Make and share this Cauliflower Steaks With Red Peppers & Pesto recipe from Food.com.
Provided by TARGETreg Recipes
Categories Cauliflower
Time 37m
Yield 4 , 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 450 Degrees F. Line a large rimmed baking sheet with foil and rub with 1 tablespoon oil.
- Cut the cauliflower into 1-inch slices from top to bottom, keeping the pieces together through the stems and reserving florets that fall off. Transfer to the baking sheet along with the pepper and arrange in a single layer. Rub all over with the oil and sprinkle with salt and pepper.
- Roast, carefully turning the cauliflower steaks once, until a paring knife pierces easily through a cauliflower stem, about 25 minutes. Dollop the pesto and red pepper on top and serve hot.
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Beauty Lev'elles
[email protected]I'm not really a fan of cauliflower, but I tried this recipe because my friend recommended it. I was pleasantly surprised! The cauliflower steaks were delicious and the pesto was amazing.
Buggy Martin
[email protected]These cauliflower steaks were a little bland for my taste. I think I would have liked them more if I had used a different pesto recipe.
Muhammad Nadeem
[email protected]I've tried several cauliflower steak recipes and this one is by far the best. The pesto is incredible and the cauliflower steaks are always cooked perfectly.
Zero Situation
[email protected]I'm a big fan of cauliflower steaks and this recipe is one of my favorites. The pesto is so flavorful and the cauliflower steaks are always cooked to perfection.
Farooq Ćh 687
[email protected]These cauliflower steaks were a little too firm for my taste. I think I would have liked them more if they had been cooked for a few minutes longer.
Grace Danquah
[email protected]I made these cauliflower steaks for dinner last night and my family loved them! Even my picky kids ate them without complaint. The pesto was especially delicious.
Vincentpeter Samai
[email protected]I'm not a huge fan of cauliflower, but these steaks were surprisingly good. The pesto was especially delicious.
Namayega Sharon
[email protected]These cauliflower steaks were a little bland for my taste. I think I would have liked them more if I had used a different pesto recipe.
Umer Rasheed
[email protected]I've tried several cauliflower steak recipes and this one is by far the best. The pesto is incredible and the cauliflower steaks are always cooked perfectly.
Noasakhe Mbana
[email protected]I'm a big fan of cauliflower steaks and this recipe is one of my favorites. The pesto is so flavorful and the cauliflower steaks are always cooked to perfection.
Dani
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cauliflower steaks and the pesto.
Clara Clara
[email protected]I made these cauliflower steaks for a party and they were a huge hit! Everyone loved them. The pesto was especially delicious.
pakistanzindabad pakistanzindabad
[email protected]The cauliflower steaks were a little too firm for my taste. I think I would have liked them more if they had been cooked for a few minutes longer.
Rechard Pienaar
[email protected]I was pleasantly surprised by how much I enjoyed these cauliflower steaks. They were very flavorful and the pesto was a great addition.
Humayun Rajpoot
[email protected]I've made this recipe several times now and it's always a winner. The cauliflower steaks are always perfectly cooked and the pesto is delicious. I love that it's a healthy and flavorful dish.
Liza Rana
[email protected]These cauliflower steaks were a little bland for my taste. I think I would have liked them more if I had used a different pesto recipe.
AliHamza Hamza
[email protected]I made these for dinner last night and my family loved them! Even my picky kids ate them without complaint. The pesto was especially delicious.
Omari Awadhi
[email protected]I'm not usually a fan of cauliflower, but these steaks were amazing! The pesto was so flavorful and the cauliflower was cooked to perfection.
Malik Tahir
[email protected]These cauliflower steaks were a hit! They were so easy to make and turned out perfectly tender and flavorful. The red pepper pesto was the perfect complement, adding a delicious pop of flavor.