CARIBBEAN BEAN BURGERS
Make and share this Caribbean Bean Burgers recipe from Food.com.
Provided by threeovens
Categories Beans
Time 23m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 12
Steps:
- Mash beans with a fork until smooth. Stir in bread crumbs, chopped onion, egg, milk, minced garlic, jerk seasoning, and salt; mix well. Shape into 4 patties.
- Heat a skillet over medium heat and spray with cooking spray. Cook patties until browned, turning once, about 8 minutes total.
- Serve on buns, topped with tomato and onion, and any other condiments of you like.
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Aguezeh Chinenye Evelyn
[email protected]I'm always looking for new and exciting vegetarian recipes. These burgers definitely fit the bill. They're a delicious and healthy way to get your daily dose of protein.
Sharlyn Josphat
[email protected]I love that these burgers are so versatile. You can serve them on buns, with rice, or even in a salad. They're also great for meal prep.
Anshu Lama
[email protected]These burgers are a great option for a quick and easy weeknight meal. They're also a great way to save money on your grocery bill.
Ali Hussan
[email protected]I was disappointed with these burgers. They were dry and tasteless. I wouldn't recommend them.
Teke Moemedi
[email protected]These burgers are a great way to get your kids to eat more vegetables. They're a fun and delicious way to sneak some extra nutrients into their diet.
gorgor cm
[email protected]I'm not a big fan of beans, but I really enjoyed these burgers. They were very flavorful and moist.
mahesh Yogi
[email protected]I love these burgers! They're so easy to make and they always turn out great. My friends and family love them too.
Eric Vantiti
[email protected]The burgers were a bit bland for my taste. I think I'll add some more seasoning next time.
pak Saloon
[email protected]I was really impressed with these burgers. They were so easy to make and they tasted amazing. I will definitely be making these again.
Hanray Cap
[email protected]These burgers are a great option for a healthy and delicious meal. They're packed with protein and fiber, and they're low in calories.
Kyjah KpowAk47
[email protected]I found that the burgers were a bit too spicy for my taste. I think I'll use less chili powder next time.
Luka Milutinovic
[email protected]These burgers are a great way to use up leftover beans. I always have a can or two of beans in my pantry, so it's nice to have a recipe that uses them up.
mian naqeeb dawar
[email protected]The burgers were a bit dry for my taste. I think I might add some more moisture next time, maybe some avocado or salsa.
Anita Chaudhary
[email protected]I was a bit skeptical about these burgers at first, but I was pleasantly surprised. They were really good! I loved the combination of flavors.
Sean Tino
[email protected]I'm not a vegetarian, but I love these burgers! They're so flavorful and satisfying. I've made them several times and they're always a hit.
Shayne Benally
[email protected]These burgers were a hit with my family! The flavors were amazing and they were so easy to make. I will definitely be making these again.