MISSISSIPPI MUD BARS
Rich chocolate bars, marshmallows and sour cream fudge frosting!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h35m
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease and flour 9-inch square pan. In 1 1/2-quart saucepan, melt 1/3 cup butter and 2 1/2 ounces of the chocolate over low heat, stirring frequently. Cool slightly, about 15 minutes.
- In medium bowl, beat chocolate mixture, Bisquick mix, granulated sugar, vanilla and eggs with electric mixer on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 1 minute. Spread batter in pan.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Remove from oven; immediately sprinkle with marshmallows. Cover; let stand about 5 minutes or until marshmallows soften. Uncover; cool completely, about 1 hour.
- In 1 1/2-quart saucepan, melt remaining 2 1/2 ounces chocolate and 1 tablespoon butter; cool slightly. Stir in sour cream and powdered sugar until smooth. Spread over marshmallow layer. Cover; refrigerate at least 2 hours or until firm. For bars, cut into 6 rows by 6 rows. Store in refrigerator.
Nutrition Facts : Calories 110, Carbohydrate 14 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 55 mg, Sugar 11 g, TransFat 0 g
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Adanna Chukwuemeka
[email protected]I'm not usually a fan of chocolate desserts, but these Mississippi Mud Bars were amazing! The chocolate filling was so rich and decadent, and the marshmallow topping was the perfect finishing touch. I'll definitely be making these again.
Enemoh Emmanuel
[email protected]These Mississippi Mud Bars are the best! They're so easy to make, and they always turn out perfectly. I love the chocolate cookie crust and the gooey chocolate filling. They're the perfect dessert for any chocolate lover.
Amir Raza Raza
[email protected]I've made these Mississippi Mud Bars several times now, and they're always a hit. They're the perfect dessert for any occasion, and they're always a crowd-pleaser.
Mubashir Hussain
[email protected]These Mississippi Mud Bars were the perfect dessert for our summer cookout. They were light and fluffy, and the chocolate filling was rich and decadent. Everyone loved them!
jamil nazir
[email protected]I'm always looking for new and delicious dessert recipes, and these Mississippi Mud Bars definitely fit the bill. They were so easy to make, and they turned out perfectly. I'll definitely be making them again soon!
Muhammed Sammo
[email protected]These Mississippi Mud Bars are a must-try for any chocolate lover. They're so rich, decadent, and delicious. I can't wait to make them again!
Russell Marney
[email protected]I made these Mississippi Mud Bars for my wife's birthday, and she loved them! She said they were the best chocolate bars she's ever had. I'm definitely going to make them again for our next special occasion.
Shoaib Kashif
[email protected]These Mississippi Mud Bars were the perfect ending to our holiday meal. They were rich, chocolatey, and oh-so-satisfying. I highly recommend them!
The Beast
[email protected]I'm not a big baker, but these Mississippi Mud Bars were so easy to make, even I could do it! They turned out perfectly, and they were absolutely delicious. I'll definitely be making them again.
Football games
[email protected]I made these Mississippi Mud Bars for my family, and they were a huge hit! The kids loved the marshmallow topping, and the adults loved the chocolate filling. They were the perfect dessert for our family gathering.
olabode soetan
[email protected]These Mississippi Mud Bars are the perfect dessert for any occasion. They're sweet, chocolatey, and gooey, and they're sure to please everyone. I highly recommend them!
George Eguaogie
[email protected]I was a bit skeptical about these Mississippi Mud Bars at first, but I'm so glad I gave them a try! They were surprisingly easy to make, and the results were amazing. The chocolate filling was rich and decadent, and the marshmallow topping was the pe
Mubeen Amir
[email protected]I've made these Mississippi Mud Bars several times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve t
havillah fell
[email protected]These were a hit at my potluck party! Everyone raved about how delicious they were. I especially loved the chocolate cookie crust. It was the perfect base for the gooey chocolate filling and marshmallow topping.
Humphrey Beatz
[email protected]I'm not usually a fan of chocolate desserts, but these Mississippi Mud Bars changed my mind! The chocolate filling was so smooth and creamy, and the marshmallow topping added a nice touch of sweetness. I couldn't get enough of them!
Stark Stark
[email protected]These Mississippi Mud Bars were an absolute delight! The combination of the chocolate cookie crust, gooey chocolate filling, and marshmallow topping was simply divine. They were the perfect balance of sweet and rich, and the texture was out of this w