CARDAMOM SOUR CREAM WAFFLES
Make and share this Cardamom Sour Cream Waffles recipe from Food.com.
Provided by Mom2Rose
Categories Breakfast
Time 30m
Yield 4 individual waffles, 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat a waffle iron until hot.
- Whisk together flour, baking powder, baking soda, salt, and cardamom.
- Whisk together remaining ingredients in another bowl, then whisk into flour mixture until just combined.
- Lightly brush waffle iron with oil and cook waffles according to manufacturer's instructions.
- Sprinkle with powdered sugar if desired.
Nutrition Facts : Calories 452.3, Fat 24.8, SaturatedFat 14.1, Cholesterol 151.9, Sodium 627.7, Carbohydrate 45.8, Fiber 1.4, Sugar 9.8, Protein 11.3
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Soman Sabir
[email protected]These waffles were very easy to make and they turned out great! The cardamom flavor was subtle but present, and the waffles were fluffy and cooked evenly. I will definitely be making these again.
pablo barrios
[email protected]I made these waffles for my family this morning and they were a hit! Everyone loved the flavor of the cardamom and the waffles were so fluffy. I will definitely be making these again.
Sandeep Budha
[email protected]These waffles were amazing! I loved the unique flavor of the cardamom and the waffles were so fluffy and delicious. I highly recommend this recipe.
Tayeba Akter
[email protected]I've never had cardamom waffles before, but these were delicious! The waffles were fluffy and flavorful, and the sour cream gave them a little bit of a tang. I will definitely be making these again.
Nusratjahan Risha121
[email protected]These waffles were very easy to make and they turned out great! The cardamom flavor was subtle but present, and the waffles were fluffy and cooked evenly. I will definitely be making these again.
Mesum khan
[email protected]I made these waffles for a brunch party and they were a huge success! Everyone loved the flavor and texture of the waffles. I will definitely be making these again.
Coach Olskool Sanders
[email protected]These waffles were a bit too sweet for my taste, but they were still very good. I think I would reduce the amount of sugar next time. The cardamom flavor was great and the waffles were very fluffy.
hashmat Sahar
[email protected]I've made these waffles several times now and they are always a hit! I love the unique flavor of the cardamom and the waffles are always so fluffy and delicious. I highly recommend this recipe.
Saood Jani
[email protected]These waffles were very good! I used a gluten-free flour blend and they turned out great. The cardamom flavor was subtle but present, and the waffles were fluffy and cooked evenly.
Khan Asreful
[email protected]I made these waffles for my family this morning and they were a hit! Everyone loved the flavor of the cardamom and the waffles were so fluffy. I will definitely be making these again.
Richard onyenka
[email protected]These waffles were amazing! I've never had cardamom in waffles before, but it was a great addition. The waffles were fluffy and flavorful, and the sour cream gave them a little bit of a tang. I will definitely be making these again.