This recipe comes from a little booklet called "What's For Dinner?..Eggs!" that I picked up at the Royal Winter Fair. The cooking times assume that the veggies are already cooked.
Provided by Dreamer in Ontario
Categories One Dish Meal
Time 15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, beat the eggs with the milk.
- Season with salt and pepper; set aside.
- In a large non stick skillet over medium heat, melt butter and sauté the onion for about 5 minutes or until golden and tender.
- Stir in the potato, carrot and peas.
- Add the egg mixture to the veggie mixture in the pan and reduce the heat to medium low.
- As the mixture begins to set, gently move the spatula across the bottom and sides of the skillet to form large, soft curds.
- Cook until the eggs are set and no visible liquid egg remains, but the eggs are still moist.
- Serve immediately.
Nutrition Facts : Calories 316.6, Fat 12.9, SaturatedFat 5.1, Cholesterol 381.3, Sodium 204.6, Carbohydrate 32.1, Fiber 5.8, Sugar 7.7, Protein 18.4
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Md Jivon
m.jivon88@gmail.comThis scramble is easy to make and it's always a hit with my family.
Johnathon Weise
johnathonweise27@gmail.comI love the combination of caramelized onions and potatoes in this scramble. It's a delicious and satisfying breakfast.
Khan zaman Khan
k-k@gmail.comThis scramble is a great way to start your day. It's packed with protein and flavor.
Noa
noa@hotmail.comThis is a great recipe for using up leftover potatoes and onions. It's also a great way to get your kids to eat their vegetables.
Eshal Ahmed
ahmed75@hotmail.comI love this scramble! It's so versatile and easy to make. I often add different vegetables, such as spinach, tomatoes, or mushrooms.
Jisan Shak
j-s11@yahoo.comThis is a great recipe for a quick and easy breakfast or brunch. The caramelized onions add a delicious sweetness to the dish.
Munko Stephen
stephen-m@yahoo.comI've made this scramble several times now and it's always a hit. I love the way the caramelized onions and potatoes complement each other.
Susit rana
susit.rana68@gmail.comThis scramble is the perfect way to start your day. It's hearty, flavorful, and easy to make.
Ramish Ram
ramishram78@yahoo.comI made this scramble for a brunch party and it was a huge success. Everyone loved the combination of flavors and textures.
Jaam Fiaz
fj86@yahoo.comThis is my new favorite breakfast recipe! It's so easy to make and it's always a hit with my family. The caramelized onions are amazing.
retaj retaj
r.r42@gmail.comLoved this scramble! The caramelized onions were the star of the show. I served it with a side of avocado and it was the perfect breakfast.
RajpoooT_Sarkar
rajpooot_sarkar12@aol.comThis was a quick and easy breakfast that was also really tasty. The potatoes were perfectly cooked and the caramelized onions were delicious. I'll definitely be making this again.
Jeff jeff
jj3@aol.comI'm not usually a fan of caramelized onions, but I really enjoyed them in this scramble. They added a nice depth of flavor without being overpowering.
SIBONGILE
sibongile@aol.comThis scramble is so flavorful and satisfying. I love the combination of sweet and savory. I served it with a side of whole wheat toast and it was the perfect breakfast.
Faye Kirkwood
f.kirkwood@hotmail.co.ukI love how versatile this recipe is. I added some chopped bell pepper and mushrooms to mine. It was also great reheated the next day for lunch.
Danis iqbal
iqbal.d24@hotmail.comThis was a great way to use up some leftover potatoes and onions. I didn't have any fresh parsley, so I used dried parsley instead. It still turned out great!
Andrew tyokaa
tyokaaa@hotmail.comThis scramble was easy to make and turned out great. I used Yukon Gold potatoes and they were perfectly fluffy. The caramelized onions added a nice touch of sweetness. I served it with a side of fruit and it was a perfect breakfast.
besT channel
bchannel4@yahoo.comI'm always looking for new and exciting breakfast recipes, and this one definitely fits the bill. The combination of caramelized onions, potatoes, and eggs is simply divine. I'll be adding this to my regular breakfast rotation.
Nizar MC
mc34@hotmail.comI made this scramble for breakfast this morning and it was absolutely delicious! The caramelized onions added a wonderful sweetness and depth of flavor, and the potatoes were perfectly cooked. I will definitely be making this again!