NAPA CABBAGE SLAW

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Napa Cabbage Slaw image

With its long crinkled leaves, Napa cabbage is more delicate in flavor than green or red cabbage, making this slaw recipe unique. Rice-wine vinegar and hot chili oil are available in most supermarkets; white or red radish may be substituted if daikon is unavailable.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Yield Serves 4

Number Of Ingredients 12

1 small garlic clove, minced
Zest and juice of 1 lime
2 tablespoons rice-wine vinegar
2 teaspoons soy sauce
1/4 cup chile oil
Salt
3 cups (1/2 small head) Napa cabbage, very thinly sliced
1/2 red, yellow, or orange bell pepper, stem and seeds removed, very thinly sliced
3 scallions, white and pale-green parts only, cut into 2-inch lengths, julienned
2 ounces daikon, peeled, very thinly sliced into 1/2-by-2-inch pieces
1/4 cup (about 3 ounces) snow peas, trimmed and very thinly sliced
1/4 chives, snipped into 2-inch lengths

Steps:

  • In a small bowl, whisk together garlic, zest and juice of lime, vinegar, soy sauce, and chili oil. Season with salt; set aside.
  • In a medium bowl, toss together cabbage, pepper slices, scallions, daikon, snow peas, and chives. Pour dressing over the slaw, toss to combine, and serve.

ELN EliteLifestyleNetwork
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I love this slaw! It's so easy to make and it's always a hit at parties.


Montasir Elkhair
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This slaw is a great way to get your kids to eat their vegetables. It's also a healthy and delicious side dish.


Charlotte Givings
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I've made this slaw for my family and friends several times and it's always a hit. It's a great side dish for any occasion.


Sarker Bhai
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This slaw is a great way to add some extra flavor to your meals. It's also a healthy and delicious side dish.


Wanyama Gabriel
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I love the crunch of the cabbage in this slaw. It's also a great way to use up leftover vegetables.


King Choppa
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This slaw is so delicious and healthy. It's a great way to get your daily dose of vegetables.


BERIL AMONDI
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I've made this slaw several times and it's always a hit. It's a great side dish for grilled chicken or fish.


Jude Nonye Ngobidi
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This slaw is a great addition to any meal. It's also a great way to use up leftover vegetables.


yasmine Pipel
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I love how easy this slaw is to make. It's perfect for a busy weeknight meal.


SRG Samurai
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This slaw is a great way to get your daily dose of vegetables.


Mahmudul Hasan
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I made this slaw for my family and they all loved it. Even my picky kids ate it up!


Salva Tore
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This slaw is so refreshing and light. It's perfect for a summer picnic or barbecue.


Nirob Forazi
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I love the combination of flavors in this slaw. The sweetness of the apples and carrots pairs perfectly with the tangy dressing.


Malak khalil Haji
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This slaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.


Murshad Farhan
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I've made this slaw twice now, and it's quickly become a favorite. It's so easy to make and always turns out delicious.


Jonah Rabel
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This napa cabbage slaw was a hit at my last potluck! It was so refreshing and flavorful, and everyone loved the crunch of the cabbage. I will definitely be making this again.