CANDY BAR FROSTIES
Make and share this Candy Bar Frosties recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Candy
Time 15m
Yield 1 1/4 quarts, 2 serving(s)
Number Of Ingredients 5
Steps:
- In a blender, combine the milk and other ingredients.
- Blend well until smooth.
- Serve immediately.
- Garnish as you please.
- Refrigerate or freeze leftovers.
- For those on a health kick, you could omit the candy bars and chocolate syrup.
- Instead, use 2 cups fresh strawberries, bananas or peaches.
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[email protected]These Candy Bar Frosties are simply irresistible. I can't wait to make them again!
Sharonedri Edri
[email protected]These frosties are the perfect treat for any occasion. I've made them for birthdays, holidays, and even just because.
Madison Hamilton
[email protected]I love that these Candy Bar Frosties are made with simple ingredients. I know exactly what's going into them.
Olayinka Oluwayemi
[email protected]These frosties are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.
Asma Arif
[email protected]I've never been a big fan of peanut butter, but these Candy Bar Frosties changed my mind. They're so delicious!
Choolwe Siachaula
[email protected]These frosties are the perfect combination of sweet and salty. I can't stop eating them!
Joke Abidemi
[email protected]I made these Candy Bar Frosties for a party and they were gone in minutes! Everyone loved them.
Abdullah Mehar
[email protected]These frosties are so good! I love the chewy texture and the chocolate peanut butter flavor.
Jagger Hale
[email protected]I've made these Candy Bar Frosties several times now and they're always a crowd-pleaser. They're perfect for potlucks or bake sales.
jahangir ullah
[email protected]These Candy Bar Frosties were a huge hit with my family! They were so easy to make and turned out perfectly. The combination of chocolate, peanut butter, and oats was irresistible.