If you have seen recipes for little smokies wrapped in bacon, this recipe takes it a couple steps further. It's totally worth the extra work and always gobbled up quickly!
Provided by lobstah_luva
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 5h
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Wrap each little sausage with 1/3 slice of bacon, and secure them with toothpicks.
- Place the appetizers on a large baking sheet and sprinkle with 3/4 cup of brown sugar.
- Bake in the preheated oven until the sugar is melted and bubbling, about 40 minutes; turn the appetizers after 20 minutes.
- Remove the appetizers from the baking sheet with a slotted spoon, and place into a slow cooker. Sprinkle the remaining 3/4 cup of brown sugar and the five-spice powder over the smokies, and drizzle with the cola. If desired, add hot sauce to taste.
- Set the cooker to High, and cook 4 hours. Serve warm.
Nutrition Facts : Calories 290.9 calories, Carbohydrate 24.3 g, Cholesterol 41.3 mg, Fat 17.1 g, Protein 10.5 g, SaturatedFat 5.8 g, Sodium 752.4 mg, Sugar 23.7 g
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Mehar Daniyal
[email protected]I've made this recipe several times now and it always turns out perfect. It's a great way to use up leftover bacon.
Mohd Masood
[email protected]These candied bacon pigs are a great party food. They're always a hit with my friends and family.
HASAN TOURISM
[email protected]I love this recipe! It's so easy to make and the bacon is always crispy and delicious.
skati bonga
[email protected]These candied bacon pigs are so addictive! I can't stop eating them. They're the perfect sweet and savory snack.
Talha Islam
[email protected]I made these candied bacon pigs for my family and they loved them. They're a great snack or appetizer.
Udhab Budhathoki
[email protected]This recipe is so easy to follow and the results are delicious. I highly recommend it!
lalo philly preston
[email protected]I've never had candied bacon before, but this recipe is amazing! I'll definitely be making it again.
Mari Marikuna
[email protected]These candied bacon pigs are the perfect party food. They're easy to make and everyone loves them.
Rasika Karunathilaka
[email protected]I love this recipe! The bacon is so crispy and the candied coating is delicious.
Ramnial Vanessa
[email protected]This recipe is a keeper! The bacon is crispy, sweet, and savory. I will definitely be making this again.
Chris Jackson
[email protected]I made these candied bacon pigs for a potluck and they were a huge success. Everyone raved about them.
Nabbaale Jovia
[email protected]These candied bacon pigs are so addictive! I can't stop eating them.
Tine Jamili
[email protected]I've made this recipe several times now and it always turns out great. It's a great appetizer or snack.
Emmy B
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Ma7dia
[email protected]I followed the recipe exactly and the bacon came out perfect. I'll definitely be making this again.
Yafis satti SATTI
[email protected]I'm not usually a fan of bacon, but this recipe changed my mind. The candied coating is delicious!
Zohaib Behan
[email protected]These candied bacon pigs were a hit at my party! Everyone loved them.
Adeelabbasi Adeelabbasi
[email protected]Wow, this recipe is amazing! The bacon turned out perfectly crispy and sweet. I couldn't stop eating them!