CALIFORNIA MARINADE

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Categories     Marinade     Herb     No-Cook

Number Of Ingredients 7

3/4 cup soy sauce
1/2 cup lemon juice
1/4 cup mustard
1/4 cup Worcestershire sauce
1/4 cup onion, chopped (optional)
1-2 teaspoons peper
2 cloves garlic, minced

Steps:

  • Mix ingredients and store in refrigerator until ready to use

Hailu Tadesse
tadesseh@yahoo.com

I would not recommend this marinade.


Obasi Kingsley
okingsley@hotmail.co.uk

This marinade is a waste of time. It didn't add any flavor to the chicken.


Tanya Davis
tanya.davis83@hotmail.com

I followed the recipe exactly, but the marinade didn't have much flavor.


Ebrahim Mohammed
mohammede19@hotmail.fr

The marinade was easy to make, but the chicken turned out a bit dry.


Rehan Navid
n.r@yahoo.com

This marinade is a bit too spicy for my taste, but I still enjoyed it.


Kabeer Hussain
hussain.k26@gmail.com

I love the zesty flavor of this marinade. It's perfect for summer cookouts.


Miniahil Admasu
m4@hotmail.com

This is my go-to marinade for chicken breasts. They always come out so juicy and flavorful.


Prashant Kumar
kumarprashant82@yahoo.com

I made this marinade for a party and it was a hit! Everyone loved the flavorful and juicy chicken.


joy mondal
m_joy18@hotmail.co.uk

This marinade is perfect for grilling. The flavors really come alive when you cook it over an open flame.


Gallant Samso
samso8@hotmail.com

The chicken I marinated in this came out so moist and tender. It was the best chicken I've ever had!


Safder Khan
khan_s@aol.com

This marinade is so versatile. You can use it on any type of meat or vegetable. I've even used it on tofu and it turned out great.


Carol Shabangu
c-shabangu66@aol.com

I love how easy this marinade is to make. Just a few simple ingredients and you're good to go. It's perfect for busy weeknights when you don't have a lot of time to cook.


Asmaul hosna Hasna
h-asmaul58@hotmail.com

This marinade is a game-changer! I've used it on chicken, steak, and veggies, and it always turns out amazing. The flavors are so well balanced and really penetrate the food, leaving it incredibly juicy and flavorful.


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