BUTTERY POTATO FANS
Of course this is only for 3 potatoes..Can make more or less,whatever is needed..huggs
Provided by Awana Burkeen
Categories Potatoes
Time 50m
Number Of Ingredients 5
Steps:
- 1. MAKE AHEAD IF YOU LIKE..Make potatoes as recipe shows the night before.Cool,wrap individually in foil and refrigerate.Reheat on 400 degree oven,unwrapped,for 15 minutes.. ***My house is so hot,so if making meal with this,I make in early hrs before gets any hotter..then just reheat..saves time also..
- 2. Preheat oven to 450 degrees.Lightly grease a baking sheet.Cut unpeeled potatoes into 1/4 inch slices but do not cut all the way through..
- 3. Place potatoes on prepared baking sheet..Spread slices slowly apart..
- 4. Mix butter and oil in a small bowl;lightly brush over potato skins and between slices..Sprinkle with salt.
- 5. Bake for 40 minutes or until potatoes are tender and edges are brown..Spread with sour cream or serve on the side..Enjoy!! huggs
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#course #main-ingredient #side-dishes #potatoes #vegetables
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HKing abbas
[email protected]I'm not a big fan of potatoes, but these potato fans were amazing! I'll definitely be making them again.
Haroon Afridi
[email protected]These potato fans are delicious! I love the crispy edges and the fluffy insides.
pamela potts
[email protected]I made these potato fans for my family and they loved them! They're a great way to get kids to eat their vegetables.
Abu Hub
[email protected]These potato fans are a great way to use up leftover potatoes. They're also a fun and easy appetizer.
Steve Amoural
[email protected]I've never made potato fans before, but this recipe was so easy to follow. They turned out great!
Albana Poka
[email protected]These potato fans are the perfect side dish for any occasion. They're easy to make and always a hit with my guests.
Dan Cherono
[email protected]I'm not sure what I did wrong, but my potato fans didn't turn out very well. They were dry and bland.
Poppy Louise
[email protected]These potato fans are so easy to make and they're always a crowd-pleaser. I love that you can use any type of potato you like.
MOIZ KHAN
[email protected]I made these potato fans for a potluck and they were a huge hit! Everyone loved them.
Rupesh Gupta
[email protected]These potato fans were a disaster! They fell apart when I tried to flip them and they were burnt on the bottom.
Aliasgher Ali asgher
[email protected]I'm not a big fan of potatoes, but I tried these potato fans and they were surprisingly good! The butter and garlic gave them a really nice flavor.
Cailem Singh
[email protected]These potato fans are the perfect side dish for any occasion. They're easy to make and always a hit with my guests.
Sonisha Rai
[email protected]I followed the recipe exactly and my potato fans turned out perfectly! They were crispy and flavorful, and my family loved them.
S intertainment
[email protected]These were a bit too greasy for my taste.
Mohan Sunar
[email protected]I've made these potato fans several times now and they're always a crowd-pleaser. I love that they're so easy to make and that you can use any type of potato you like.
Shafiq Jutt
[email protected]So easy to make and so delicious! I used baby potatoes and they turned out perfectly.
Mohammad Chaker
[email protected]These potato fans were a hit at my dinner party! They were crispy and golden on the outside, and fluffy and tender on the inside. The butter and garlic gave them a delicious flavor.