BUTTERMILK CHICKEN FRIED STEAK

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There are so many chicken fried steak recipes out there. However, we all bring our own unique flavor to our recipes. This recipe is one of which I use camping. I have combined my own recipe with the Marlboro Country Cookbooks edition, "Towns, Trails, Special Times". My husband loves anything over the open fire, especially if its...

Provided by Sheila Hinds

Categories     Steaks and Chops

Time 1h15m

Number Of Ingredients 10

3 lb round steak
1 1/2 oz package of marinade for beef
2 c plus 2 tablespoons of flour
2-3 Tbsp morton nature's seasons) seasoning blend
1-1/2 c buttermilk
2 large eggs
2 gal size ziplock bag
1/2 c any cooking oil
1 large cast iron pan
2 medium bowls

Steps:

  • 1. (The night before)cut round steak into 3-4 peaces.Mix marinade to package directions. place meat into plastic bag with prepared marinade.place in refrigerator or cooler overnight. The next morning take meat out of bag, and shake off excess of marinade from meat. With second bag place both cups of flour and seasoning into bag shake well.With one of the bowls,scramble both eggs and place in bowl. The other 1 cup of buttermilk.With each peace of meat,put first in flour,then eggs,then buttermilk,and then lightly in flour again .
  • 2. In large Cast Iron pan, place 3-4 tablespoons of oil. When oil is hot place prepared meat into pan, cook meat to your own preference. When meat is done remove from pan and set aside (not necessary to keep warm). Now put the remaining 1/2 cup of buttermilk in pan. Loosen up meat bits, in pan and simmer for 5 minutes.The buttermilk in pan should be warm enough at this point to return meat to pan.Simmer for 5-10 minutes more then serve Fried Steak with gravy. I have eggs,fried potatoes and toast with mine. Enjoy!
  • 3. This recipe calls for 1.5-ounce can of evaporated milk.I use 1-1/2 cups of buttermilk.They use 2 Tablespoons of Tabasco sauce,2tsp.paprika,3/4tsp.garlic powder,and 1tsp.salt. I only use 2-3 Tablespoons of Morton Nature's Seasons Seasoning Blend.

Anijia Samson
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I made this recipe for my family and they loved it! The chicken was so juicy and flavorful, and the breading was perfectly crispy. I will definitely be making this again.


Dhushan Than
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This recipe was a great way to use up leftover chicken. The chicken fried steak was crispy on the outside and tender on the inside. The gravy was also very flavorful.


Hagzgz Jshssg
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Meh.


Elizabeth Mendoza
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Not bad!


Zahid Rajar
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This recipe was a disaster! The chicken was overcooked and the breading was soggy. I would not recommend this recipe to anyone.


mandy Smith
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This recipe was a bit too greasy for my taste. The chicken was also a little dry. I would recommend using a different cut of chicken, such as chicken thighs, for a more tender result.


Mohamed Osama
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I've tried many chicken fried steak recipes, but this one is definitely the best. The chicken was tender and juicy, and the breading was crispy and flavorful. The gravy was also very tasty. I will definitely be making this recipe again.


Ansari Nadeem
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This recipe was easy to follow and the results were delicious! The chicken was cooked perfectly and the gravy was rich and flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy chicken fried steak.


Ajayi Praise
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I made this recipe for my family and they loved it! The chicken was so juicy and flavorful, and the breading was perfectly crispy. I will definitely be making this again.


Hamad vlog
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This recipe was a great way to use up leftover chicken. The chicken fried steak was crispy on the outside and tender on the inside. The gravy was also very flavorful.


nelly Clarice
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Meh.


Alex Kako
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Not bad!


Jeffery channel
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This recipe was a disaster! The chicken was overcooked and the breading was soggy. I would not recommend this recipe to anyone.


Benigno Rivera
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The chicken was a little dry, but the gravy was delicious. I would recommend using a different cut of chicken, such as chicken thighs, for a more tender result.


KONIX
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This recipe was easy to follow and the results were amazing! The chicken was cooked to perfection and the gravy was delicious. I will definitely be making this again.


marialy Meza
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I've tried many chicken fried steak recipes, but this one is by far the best. The buttermilk marinade makes the chicken so tender, and the breading is perfectly crispy. I highly recommend this recipe!


Mirzamahboobkharal1234ch
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This buttermilk chicken fried steak was a hit with my family! The chicken was so tender and juicy, and the breading was crispy and flavorful. I will definitely be making this again.