BUTTERCUP SQUASH TEA BREAD
Made with butternut squash puree, this sweet tea bread is a treat at breakfast -- or as a snack anytime.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 1 nine-by-five-inch loaf
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Butter and flour a 9-by-5-by-3-inch loaf pan, and set aside. Into a large bowl, sift together the flour, baking soda, spices, and salt; set aside.
- In a medium bowl, whisk together sugar, eggs, squash purée, melted butter, and 1/4 cup water. Fold squash mixture into flour mixture. Stir in pecans.
- Pour the batter into the prepared loaf pan, and bake until a cake tester inserted in the center comes out clean, about 1 hour. Turn bread out onto a wire rack, and let cool completely.
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Clea
[email protected]I love this bread! It's the perfect fall treat.
Malak Magdy
[email protected]This bread is delicious! The squash gives it a moist and flavorful texture.
charles amadi
[email protected]I've made this bread several times and it's always a hit! It's the perfect bread for a fall gathering.
Said Jamal
[email protected]This bread is so easy to make and it always turns out perfectly. I love to serve it with a cup of coffee or tea.
MD As
[email protected]I made this bread with my kids and they loved it! It's a great way to get them involved in the kitchen.
hi vai
[email protected]This bread is perfect for fall! It's warm and comforting, and the squash gives it a unique and delicious flavor.
Abdul jan Ali jan
[email protected]I'm not usually a fan of squash, but this bread is delicious! I love the way the spices complement the squash.
Life
[email protected]This is the best squash bread I've ever had! It's so moist and flavorful.
Ariel themes Queen
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Neesa Cordova
[email protected]This bread is a keeper! It's easy to make and it always turns out perfectly. I love the way the squash adds a touch of sweetness to the bread.
Glenn Stamps
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread is moist and flavorful, and the squash gives it a unique and delicious twist.
Leon Flores
[email protected]This bread is amazing! I love the combination of buttercup squash and spices. It's the perfect bread for a fall afternoon.
M Fani
[email protected]I've made this bread twice now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.
MarkWolfzy
[email protected]This bread was a hit! It was moist and flavorful, with a beautiful golden crust. The perfect fall treat!