BURRITO PIE

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Burrito Pie image

Every time I make this there is no leftovers. Family and friends love it. This is so good.

Provided by Jim McGuire

Categories     Casseroles

Time 1h10m

Number Of Ingredients 11

2 lb lean ground beef
1 oz onion (chopped)
2 tsp minced garlic
1 2 ounce can black olives (sliced) optional;
1 4 oz. can diced green chili peppers (optional)
1 16 oz. jar taco sauce
2 15oz. cans refried beans
12 8 inch flour tortillas
12 oz shredded colby jack cheese
2 pkg taco seasoning mix
1 10 oz. can of diced tomatoes with chilis

Steps:

  • 1. Preheat oven to 350 degrees F (175 degrees C).
  • 2. In a large skillet over medium heat, saute the ground beef for 5 minutes. Add the onion and garlic, and saute for 5 more minutes. Drain any excess fat, if desired. Mix in the olives, green chile peppers, tomatoes with green chile peppers, taco sauce and refried beans. Stir mixture thoroughly, reduce heat to low, and let simmer for 15 to 20 minutes.
  • 3. Spread a thin layer of the meat mixture in the bottom of a 4 quart casserole dish. Cover with a layer of tortillas followed by more meat mixture, then a layer of cheese. Repeat tortilla, meat, cheese pattern until all the tortillas are used, topping off with a layer of meat mixture and cheese.
  • 4. Bake for 30 to 40 minutes in the preheated oven, or until cheese is slightly brown and bubbly.

Abdul Malak
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I love that this burrito pie can be made with whatever ingredients you have on hand. It's a great way to clean out your fridge!


M Laiqat
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This burrito pie is a great way to use up leftover rice and beans. It's also a great meal to prepare ahead of time.


Payne Crew
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I thought this burrito pie was pretty good. It was easy to make and the flavors were nice. I would definitely make it again.


pokhreli Hero
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This burrito pie was a little too cheesy for my taste. I think I'll use less cheese next time.


Jannat Hira
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I'm not a big fan of Mexican food, but I really enjoyed this burrito pie. The flavors were amazing and the crust was perfectly flaky.


JEGANATHAN KAJENTHRAN
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This burrito pie is so easy to make and it's always a crowd-pleaser. I love that I can use whatever leftovers I have on hand.


Md TAHACIN TAHACIN
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I've made this burrito pie several times now and it's always a hit with my guests. It's a great recipe to have on hand for potlucks or parties.


Sy'Jones
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I thought this burrito pie was just okay. It wasn't bad, but it wasn't anything special either.


Madiha Rizwan
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This burrito pie was a bit too spicy for my taste. I think I'll use less chili powder next time.


Christina Miller
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I'm not a big fan of burrito pie, but I thought this recipe was pretty good. The crust was flaky and the filling was flavorful.


JUTTgamingYT
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This recipe is a keeper! I will definitely be making this burrito pie again and again.


Gulam Nazik
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Overall, I thought this burrito pie was pretty good. It was easy to make and the flavors were nice. I would definitely make it again.


Saddam Afghani
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I had some trouble getting the crust to brown evenly. I think I might have needed to cook it for a little longer.


Rachael Govender
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This burrito pie was a little bland for my taste. I think I'll add some extra spices next time.


Gloria D
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I followed the recipe exactly and my burrito pie turned out perfectly. It was so delicious that I ate two pieces for dinner!


Yuliana Govender
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This is the best burrito pie I've ever had! The filling is so flavorful and the crust is so flaky. I highly recommend this recipe.


Haro Kalaydjian
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I've made this burrito pie several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.


Maphukani Mathenjwa
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This burrito pie was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.


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