BUBBLING BREAD STICKY BUNS
This is a tasty morning treat I learned from my friends at Christmas brunch!
Provided by Rita Spangler
Categories Bread Yeast Bread Recipes
Time 8h55m
Yield 12
Number Of Ingredients 9
Steps:
- Grease a 9-inch fluted tube pan (such as Bundt®).
- Sprinkle 1/4 cup walnuts into the prepared pan. Arrange dinner rolls in the pan.
- Mix brown sugar and pudding mix in a small bowl; sprinkle evenly over the rolls. Add raisins and 1/2 cup walnuts.
- Mix white sugar and cinnamon in a small bowl; sprinkle evenly over raisin and walnut layer. Pour melted butter over the entire roll mixture. Cover pan loosely with plastic wrap and a towel; place on a baking sheet. Allow to rise at room temperature for 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C). Remove towel and plastic wrap from pan, keeping the fluted tube pan on the baking sheet in case ingredients overflow.
- Bake in the preheated oven until rolls are cooked and browned, about 30 minutes. Place a sheet of aluminum foil over rolls midway through baking if they brown too quickly. Cool in the pan for 5 to 10 minutes before turning onto a plate.
Nutrition Facts : Calories 456 calories, Carbohydrate 71.7 g, Cholesterol 22.7 mg, Fat 16.4 g, Fiber 2.4 g, Protein 8.3 g, SaturatedFat 6.1 g, Sodium 423 mg, Sugar 39.7 g
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Shadeesha Kavindu
[email protected]These sticky buns are the perfect treat to enjoy with a cup of coffee or tea. They're also great for a quick and easy breakfast or snack.
Ishaaq Baloch
[email protected]These sticky buns are the perfect comfort food. They're warm, gooey, and so satisfying. I love eating them on a cold winter day with a cup of hot chocolate.
Yvonne Bamberger
[email protected]I've tried a lot of sticky bun recipes, but this one is by far the best. The buns are so soft and fluffy, and the glaze is the perfect combination of sweet and tangy.
sba alblwy
[email protected]These sticky buns are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they're sure to impress your friends and family.
Evangeline Ikwuagwu
[email protected]I'm not a huge fan of sticky buns, but I have to admit that these ones are pretty darn good. They're soft, gooey, and have the perfect amount of sweetness.
Qaisar Waqar
[email protected]These sticky buns are the perfect dessert for any occasion. They're easy to make and they're always a hit with my guests.
Firework Combo
[email protected]I made these sticky buns for my family and they loved them! They're so soft and fluffy, and the glaze is to die for. I'll definitely be making them again.
Zuheb Shaikh
[email protected]These sticky buns are the perfect way to start your day. They're warm, gooey, and so satisfying. I love eating them with a cup of coffee in the morning.
Jyoti Ghising
[email protected]I'm so glad I found this recipe! These sticky buns are the perfect addition to any brunch or breakfast. They're easy to make and they taste amazing.
Milan Shahi
[email protected]These sticky buns are a must-try for any sticky bun lover. They're gooey, sweet, and have the perfect amount of cinnamon. I'll definitely be making them again and again.
Junaid Jadi
[email protected]I was a little hesitant to try this recipe because I'm not a very experienced baker, but I'm so glad I did! The sticky buns turned out amazing. They were so easy to make and they tasted incredible.
DevilStar yt
[email protected]These sticky buns are the best I've ever had. They're so soft and fluffy, and the glaze is to die for. I'll definitely be making them again and again.
Kassahun birle
[email protected]I'm a huge fan of sticky buns and these ones did not disappoint! They were so delicious and disappeared quickly. I'll definitely be making them again soon.
Jordon Ranallo
[email protected]These sticky buns are the perfect comfort food. They're warm, gooey, and so satisfying. I love eating them on a cold winter morning with a cup of coffee.
Jolan Ferrao
[email protected]I made these sticky buns for a brunch party and they were a huge success! Everyone loved them and I got so many compliments. They're definitely my new go-to recipe for sticky buns.
Md Remon sheikh
[email protected]These sticky buns are everything I've ever wanted in a sticky bun. They're soft, fluffy, and covered in a delicious glaze. I couldn't stop eating them!
Khurshid Refrigeration and Solar system
[email protected]I'm not much of a baker, but these sticky buns turned out perfect! The instructions were easy to follow and the buns were so tasty. I'll definitely be making them again.
Funke Aregbe
[email protected]These sticky buns were a hit with my family! They were gooey, sweet, and oh-so-delicious. I'll definitely be making them again.