BRUNCH PIZZA SQUARES
I love using convenience items, like the crescent rolls in this easy recipe. When I serve it to guests, they always ask me for the recipe. To hurry along the preparation of this dish, I frequently brown a few pounds of sausage ahead of time and keep it in the freezer.-LaChelle Olivet, Pace, Florida
Provided by Taste of Home
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, crumble sausage and cook over medium heat until no longer pink; drain. Unroll crescent dough onto the bottom and 1/2 in. up the sides of a lightly greased 13x9-in. baking pan; seal seams. Sprinkle with sausage. , In a large bowl, beat the eggs, milk and pepper; pour over sausage. Sprinkle with cheese. , Bake, uncovered, at 400° until a knife inserted in the center comes out clean, about 15 minutes.
Nutrition Facts : Calories 320 calories, Fat 23g fat (7g saturated fat), Cholesterol 134mg cholesterol, Sodium 664mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 0 fiber), Protein 14g protein.
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Love Jessy
[email protected]These were delicious! I loved the combination of flavors and the crust was perfect.
Aami aali
[email protected]These pizza squares were a great way to use up some leftover ingredients. They were also really easy to make.
MD Ekramul Islam
[email protected]I followed the recipe exactly, but my pizza squares didn't turn out as crispy as I would have liked. I think I may have needed to bake them for a little longer.
Christopher Fraser Jr
[email protected]These were so easy to make and they were delicious! I will definitely be making these again.
Bhanu Dev
[email protected]I'm not sure what I did wrong, but my pizza squares turned out dry and crumbly. I think I may have overcooked them.
Medhi Da dix
[email protected]The flavors in this recipe were amazing! I especially loved the combination of the bacon and the eggs.
Ar Rahman
[email protected]These pizza squares were a bit too greasy for my taste. I think I would have been better off using less butter in the recipe.
Miss Mughal
[email protected]I made these for a brunch party and they were a huge hit! Everyone loved them.
Zesizwe Buthelezi
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pizza squares were amazing. The crust was crispy and the toppings were flavorful.
Musbah-Amiri
[email protected]These were so easy to make, and they were so delicious! I will definitely be making these again.
Syed Abdullah
[email protected]I followed the recipe exactly, and the pizza squares turned out great. The only thing I would change next time is to add a little more cheese.
Annette Metherell
[email protected]These brunch pizza squares were a hit with my family! The flavors were amazing, and the crust was perfectly crispy. I'll definitely be making these again.