BROWN SUGAR CAKE
I can remember my mom making this cake more than 30 years ago. It's still a great dessert for special occasions today.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4-6 servings.
Number Of Ingredients 23
Steps:
- In a bowl, cream shortening and sugars. Beat in the egg, egg yolk and vanilla. Combine the flour, baking powder, salt and baking soda. Add to creamed mixture alternately with milk. Beat well. Stir in chocolate chips. Pour into a greased and waxed paper-lined 9-in. round baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from the pan to a wire rack to cool completely., Meanwhile, for filling, combine brown sugar and flour in a small saucepan; stir in milk. Bring to a boil; cook and stir for 3 minutes or until thickened. Remove from the hear; stir in nuts, butter and vanilla; cool completely., Cut cake widthwise in half. Place one layer on a serving plate. Spread with filling; top with other layer. In a microwave or small saucepan, melt chocolate chips and butter with corn syrup, stirring until smooth. Cool slightly and drizzle over top of cake.
Nutrition Facts :
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Amina Arif
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfect.
Siyamuthanda Nyawuza
[email protected]This cake is a must-try! It's so moist and flavorful, and the glaze is to die for.
Yasir Pervez
[email protected]I made this cake for my friend's birthday and she loved it! It was the perfect combination of moist and flavorful.
Proficient Seun
[email protected]This cake was so easy to make and it turned out perfect! It's definitely a new favorite.
IamSo MangO
[email protected]I've tried many brown sugar cake recipes, but this one is by far the best. The cake is always moist and flavorful, and the glaze is the perfect complement.
Ashley
[email protected]This recipe is a keeper! The cake is moist and flavorful, and the glaze is the perfect finishing touch.
Val Davis
[email protected]Made this cake for a potluck and it was a huge success! Everyone loved it.
David Gabriel
[email protected]This cake was so easy to make and it turned out so moist and flavorful. I love the brown sugar flavor.
jose esp
[email protected]Not a fan of the glaze, but the cake itself was delicious. I might try it again with a different glaze or frosting.
Saksham Roy
[email protected]Followed the recipe exactly and it turned out perfect! The cake was fluffy and moist, and the glaze was rich and decadent. Definitely a keeper!
Sean Doody
[email protected]This brown sugar cake was a hit with my family! It was moist and flavorful, and the glaze added the perfect touch of sweetness. I will definitely be making this again.