BROILED OYSTERS WITH GARLIC BREADCRUMBS
Provided by Mary O'Callaghan
Categories Garlic Shellfish Appetizer Broil Cocktail Party Dinner Seafood Oyster Party Breadcrumbs Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free
Yield Makes 12
Number Of Ingredients 6
Steps:
- Preheat broiler. Place breadcrumbs in small bowl. Melt butter in small saucepan over medium heat. Mix in garlic and Pernod, if desired. Pour butter mixture over breadcrumbs; stir to combine.
- Place oysters in their shells on large rimmed baking sheet. Sprinkle breadcrumb mixture over. Broil until crumbs are golden, about 3 minutes. Transfer oysters in shells to plates. Serve with lemon wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Leslie Palmer
[email protected]I'm allergic to oysters. Can I substitute another type of seafood?
Mwenya Graham Nsonga
[email protected]I'm not sure about this recipe. The ingredient list is a bit intimidating.
Baba2 Gorcha
[email protected]I can't wait to try this recipe. It looks delicious!
Alex Smith
[email protected]These oysters were amazing! Thanks for sharing the recipe.
Cecilia Azubila
[email protected]I'm so glad I tried this recipe. It's now one of my favorites!
Chantia Matthys
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
William Christensen
[email protected]These were a lot of work for not a lot of payoff. I don't think I'll be making them again.
Maureen Chomboto
[email protected]The oysters were gritty. I think I'll try buying them from a different source next time.
Elie Basua
[email protected]These were a bit too salty for my taste. I think I'll try using unsalted butter next time.
Servicio de Correos Nueva Paz
[email protected]I found the recipe to be a bit bland. I added some extra garlic and herbs to the breadcrumbs, and that helped a lot.
Isiah Brown
[email protected]The oysters were a bit overcooked for my taste, but the garlic breadcrumbs were delicious.
Mariah Ashwin
[email protected]I'm not a big oyster fan, but these were surprisingly good. The garlic breadcrumbs really made all the difference.
fatima amelia
[email protected]These were a hit at my party! Everyone loved the combination of the briny oysters and the garlicky breadcrumbs.
Skye Lott
[email protected]I followed the recipe exactly and the oysters turned out amazing! The garlic breadcrumbs were so flavorful and crispy.
Md Al-amin hossain
[email protected]So easy to make and so delicious. The oysters were cooked perfectly and the garlic breadcrumbs were the perfect topping. I will definitely be making this again.
Ifrah ayaz Ayaz
[email protected]Delicious! The oysters were plump and juicy, and the garlic breadcrumbs added a lovely crispy texture. A perfect appetizer or main course.
burhan Ahamed
[email protected]These garlic breadcrumbs took my oysters to the next level! The flavors were incredible, and the oysters were cooked perfectly. Will definitely be making this again.