BROCCOLINI WITH HARD-BOILED EGG
Steps:
- Boil 2 bunches broccolini (tough ends trimmed) in salted water until crisp-tender, 4 minutes. Drain, shock in ice water and pat dry. Whisk 2 tablespoons each whole-grain mustard and white wine vinegar, 3 tablespoons olive oil, 1 small minced shallot, and salt and pepper. Drizzle over the broccolini and top with 1 chopped hard-boiled egg.
- Serves: 4; Calories: 163; Total Fat: 11 grams; Saturated Fat: 1.5 grams; Protein: 6 grams; Total carbohydrates: 11 grams; Sugar: 3 grams; Fiber: 1 gram; Cholesterol: 45 milligrams; Sodium: 347milligrams
Nutrition Facts : Calories 163 calorie, Fat 11 grams, SaturatedFat 1.5 grams, Cholesterol 45 milligrams, Sodium 347 milligrams, Carbohydrate 11 grams, Fiber 1 grams, Protein 6 grams, Sugar 3 grams
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Lucille Wolf
[email protected]Thanks for sharing this recipe! I'm always looking for new and healthy ways to cook broccolini.
Adeola Adebowale
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a snack. It's always a hit!
Md adgh
[email protected]I'm not a big fan of broccolini, but this recipe changed my mind. It was delicious!
Peyton Jones
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Osama Manna
[email protected]Perfect for a quick and easy weeknight meal.
ira Crutchfield
[email protected]Will definitely make again!
Steven Williams
[email protected]Delish!
Dungledingus Tootle
[email protected]Meh.
Rakib YT
[email protected]Not a fan of this recipe. The broccolini was too crunchy and the eggs were undercooked. The dressing was also too oily. I won't be making this again.
MD salman Dk
[email protected]This dish was a bit bland for my taste. The broccolini was cooked well, but the eggs were a bit overcooked. The dressing also lacked flavor. I think I would have enjoyed it more if I had used a different dressing.
Giovardo Thys
[email protected]This recipe is a keeper! The broccolini was tender and flavorful, and the eggs were perfectly cooked. The dressing was also really tasty, with a nice balance of flavors. I served this dish with some grilled chicken and it was a hit with my family. Hi
Khalil Muhammad
[email protected]So easy to make and packed with flavor! The broccolini was cooked perfectly and the eggs added a nice richness to the dish. The dressing was also really tasty, with a nice balance of tanginess and creaminess. Will definitely be making this again!
Abdulrahman Ibrahim
[email protected]Followed the recipe exactly and it turned out great! The broccolini was tender and flavorful, and the eggs were perfectly cooked. The dressing was also delicious, with a nice balance of sour and savory flavors. Will definitely be making this again fo
Perry Munguia
[email protected]This broccolini with hard-boiled egg dish was a hit with my family! The broccolini was cooked perfectly, still slightly crunchy, and the eggs added a nice protein boost. The lemon-tahini dressing was the perfect finishing touch, adding a bright and t