BROCCOLI CHEESE APPETIZER TARTS
Make and share this Broccoli Cheese Appetizer Tarts recipe from Food.com.
Provided by Annisette
Categories Lunch/Snacks
Time 30m
Yield 18 tarts
Number Of Ingredients 10
Steps:
- Preheat oven 350 F degrees. Spray 18 miniature muffin cups with nonstick cooking spray.
- Brush one side of each won ton skin with butter. Carefully press each skin, buttered side up, into muffin cups.
- In medium bowl, whisk together egg and flour until well blended.
- Stir in remaining ingredients. Mix well.
- Spoon mixture into won ton-lined muffin cups.
- Bake for 15-20 minutes, or until mixture is set and skins are golden brown.
- Remove immediately from muffin pan and serve warm.
Nutrition Facts : Calories 61.7, Fat 3.1, SaturatedFat 1.8, Cholesterol 20.8, Sodium 122.5, Carbohydrate 5.4, Fiber 0.4, Sugar 0.2, Protein 2.9
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Andra Chepkoech
[email protected]I've tried several different recipes for broccoli cheese tarts, and this one is by far the best. The tarts are perfectly crispy and the filling is creamy and flavorful.
Sora Chan
[email protected]These tarts are a bit time-consuming to make, but they're worth the effort. They're so delicious and everyone will love them.
Haruna H Haruna
[email protected]I love the combination of broccoli and cheese in these tarts. They're so flavorful and satisfying.
Zafran Raja
[email protected]These tarts are a great way to use up leftover broccoli. They're also a great way to get your kids to eat their vegetables.
Rajitha Priyankara
[email protected]I've tried several different recipes for broccoli cheese tarts, and this one is by far the best. The tarts are perfectly crispy and the filling is creamy and flavorful.
Nalulungi Zariah
[email protected]These tarts are a bit time-consuming to make, but they're worth the effort. They're so delicious and everyone will love them.
Seya Seya
[email protected]I love the combination of broccoli and cheese in these tarts. They're so flavorful and satisfying.
Prestone Simbovo
[email protected]These tarts are the perfect way to use up leftover broccoli. They're also a great way to get your kids to eat their vegetables.
Tajim Ahmod
[email protected]I made these tarts for a potluck and they were a huge success. Everyone raved about how good they were.
Jay Stro
[email protected]These tarts are so delicious and easy to make. I love that I can use any type of cheese I want.
Tiffany Carmen
[email protected]I've made these tarts several times and they always turn out great. They're a perfect appetizer for any occasion.
Umar Hayyat
[email protected]These tarts were a hit at my party! They were easy to make and everyone loved them.