BROCCOLI AND CAULIFLOWER WITH PINE NUTS AND RAISINS

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Broccoli and Cauliflower with Pine Nuts and Raisins image

This is sooo good! For a slightly different twist, you could also drizzle with red wine vinegar or lemon juice.

Provided by canarygirl

Categories     Cauliflower

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

1 1/2 cups broccoli florets
1 1/2 cups cauliflower florets
2 cloves garlic, in thin slices
1 tablespoon raisins
2 tablespoons pine nuts
3 slices bacon, cooked til crispy and crumbled
4 tablespoons olive oil
salt and pepper

Steps:

  • Cook broccoli and cauliflower just until tender (about 5-7 minutes after it comes to a rolling boil), and drain.
  • Meanwhile soak raisins in very hot water to plump them up a bit.
  • Heat oil over medium high heat, and sauteé garlic just until slightly golden, then add pine nuts and sauteé another minute.
  • Pour garlic/pine nut oil over broccoli and cauliflower and toss with drained raisins and bacon.
  • Salt and pepper to taste.

Tracey Grace Ru
rt89@gmail.com

This recipe is a great way to use up leftover broccoli and cauliflower. It's also a healthy and delicious side dish that can be served with a variety of entrees.


Bin Yamin
yamin_b53@hotmail.com

This dish was a hit at my dinner party! The broccoli and cauliflower were roasted to perfection, and the pine nuts and raisins added a nice touch of sweetness and crunch. I will definitely be making this dish again.


TTVSweatyJake Yeet
yeet@aol.com

I love this recipe! It's so easy to make and always turns out delicious. The broccoli and cauliflower are roasted to perfection, and the pine nuts and raisins add a nice touch of sweetness and crunch. I highly recommend this recipe to anyone looking


Heidery J Losch
j@hotmail.com

This recipe is a great way to get your kids to eat their vegetables. The broccoli and cauliflower are roasted to perfection, and the pine nuts and raisins add a touch of sweetness that kids will love.


Shudarsan Subedi
subedi-shudarsan@gmail.com

The broccoli and cauliflower were a bit bland. The pine nuts and raisins were a nice touch, but overall the dish was just okay.


Qamar Qamar
qamar92@aol.com

This recipe was easy to follow and resulted in a delicious dish. The broccoli and cauliflower were roasted perfectly and the pine nuts and raisins added a nice touch of sweetness and crunch. I would definitely recommend this recipe to others.


Apostle 7th (254 Official)
apostle7@gmail.com

This was a great recipe! The broccoli and cauliflower were roasted to perfection, and the pine nuts and raisins added a nice touch of sweetness and crunch. I would definitely recommend this recipe to others.


Hassan Sesay
s-hassan19@yahoo.com

This dish was easy to make and very tasty. I used fresh broccoli and cauliflower, and the pine nuts and raisins added a nice touch of sweetness and crunch. I will definitely be making this again.


Md Rasel Uddtn
uddtn_m83@gmail.com

I was pleasantly surprised by how flavorful this dish was. The broccoli and cauliflower were roasted to perfection, and the pine nuts and raisins added a nice touch of sweetness and crunch. I will definitely be making this again!


Farves Ahmed
farves35@gmail.com

This recipe is a keeper! The broccoli and cauliflower were perfectly tender, and the pine nuts and raisins added a delicious crunch and sweetness. I also loved the addition of garlic and lemon zest - they really brightened up the dish.


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