BREADED MAPLE PORK CHOPS
Pork chops, maple syrup, white wine vinegar, bread crumbs, Worcestershire sauce, salt, pepper, and flour
Provided by lizzygirl22
Categories Savory
Time 1h20m
Yield 6-9 pork chops, 6-9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat your oven to 350°F
- Mix together syrup, salt, pepper, white wine vinegar, Worcestershire sauce, and chili powder in a medium size bowl.
- Take your flour and put it on a plate. Also on a separate plate, pour your breadcrumbs.
- Put your pork chops in flour first then your liquid mixture then your breadcrumbs. Do this to all your pork chops and place in a baking pan.
- Cut the stick butter into 1 tablespoons each and put on top of the pork chop. Bake for an hour or until there is no more and tender.
Nutrition Facts : Calories 508.6, Fat 16.6, SaturatedFat 5.5, Cholesterol 75.4, Sodium 831.2, Carbohydrate 58.5, Fiber 2.5, Sugar 18.9, Protein 29.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sarfraz Khan
k.s91@yahoo.comI've tried many pork chop recipes over the years, but this one is by far the best! The pork chops were cooked to perfection and the maple glaze was the perfect combination of sweet and savory. I will definitely be making this recipe again and again.
Ronald Prekins
prekins.ronald45@yahoo.comThis recipe was easy to follow and the pork chops turned out amazing! The breading was crispy and the pork was juicy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy pork chop dish.
Hshshshsj Hdhshs
hshshshsjhdhshs27@aol.comI'm not a big fan of pork chops, but this recipe changed my mind! The breading was crispy and the pork was cooked perfectly. The maple glaze was the perfect finishing touch. I will definitely be making this again.
Junior Medina
medina53@yahoo.comI've made this recipe several times and it's always a hit! The pork chops are always tender and flavorful, and the maple glaze is to die for. I love serving it with mashed potatoes and green beans.
Ibrahim Wahid
i.wahid@gmail.comThis recipe is a must-try for pork chop lovers! The maple glaze is the perfect complement to the juicy, flavorful meat. I highly recommend it.
Khalid Rehman
rehman.khalid@aol.comThis recipe was a disaster! The pork chops were overcooked and the maple glaze was too sweet. I would not recommend it.
Bridget Straw
s_bridget40@gmail.comI followed the recipe exactly but the pork chops came out tough. I'm not sure what went wrong.
wemegah maxwell
mw@gmail.comThe pork chops were a bit dry, but the maple glaze was delicious.
Andres Romero
romero-andres@gmail.comThis recipe was easy to follow and the pork chops turned out great! I would definitely recommend it.
Em
em@gmail.comI was looking for a new pork chop recipe and this one caught my eye. I'm so glad I tried it! The pork chops were juicy and flavorful, and the maple glaze was delicious. I served it with roasted potatoes and asparagus and it was a perfect meal.
barbie namilimu
barbie.n@aol.comI love pork chops and this recipe did not disappoint! The breading was crispy and the pork was cooked perfectly. The maple glaze added a delicious sweetness to the dish. I will definitely be making this again.
Ace Burton
aceb97@yahoo.comThis recipe is a keeper! The pork chops were tender and flavorful, and the maple glaze was the perfect finishing touch. I will definitely be making this again and again.
Rana Iqram
i@hotmail.comI followed the recipe exactly and the pork chops turned out great! The breading was crispy and the pork was juicy and flavorful. I served it with mashed potatoes and green beans and it was a hit with my family.
Miroslav Belan
b.miroslav@hotmail.frThis recipe was absolutely delicious! The pork chops were cooked to perfection and the maple glaze was the perfect touch of sweetness. I will definitely be making this again!