Green bean casserole is always a hit at the holiday table and this delicious recipe is a great twist on the classic dish. It's creamy, cheesy and over the top. The cream cheese adds tang and the celery adds a bit of crunch. I guarantee people will be going for seconds.
Provided by Blondie Pussycat
Categories Side Casseroles
Time 55m
Number Of Ingredients 12
Steps:
- 1. Pre-heat oven to 350 degrees.
- 2. In 3 qt saucepan, melt 4 TBSP butter till bubbly. Saute sliced mushrooms on med-hi heat till soft and almost dry. Set aside in bowl.
- 3. Using same 3qt saucepan, pour in oil on med-hi heat till shimmery. Saute celery and onion till tender. Lower heat to med. Add cream cheese, milk and remaining butter; whisk till smooth. Add seasonings and stir. Gently fold in green beans.
- 4. In a 13"x9" baking dish, pour in soup/green bean mixture. Evenly sprinkle the Parmesan cheese on top, then evenly sprinkle cheddar cheese over that. Now arrange sliced criminis over cheeses. Bake 20-25 min until cheese is browning around edges.
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Adina Tanveer
[email protected]I thought these blondies were just okay. The green bean casserole topping was a bit too salty for my taste. I think I would try making them again with less salt in the casserole topping.
Sd sujon hosen Sujon
[email protected]These blondies were amazing! The green bean casserole topping was the perfect savory complement to the sweet blondies. I will definitely be making these again.
Madhu Maharjan
[email protected]I'm not a big fan of blondies, but I thought these were pretty good. The green bean casserole topping was definitely the best part. I would definitely make these again for a potluck or party.
Joe Wood
[email protected]I loved these blondies! They were so easy to make and they turned out so moist and flavorful. The green bean casserole topping was the perfect finishing touch. I will definitely be making these again.
JAHANZAIB M
[email protected]These blondies were a bit too dense for my taste, but the green bean casserole topping was delicious. I think I would try making the blondies with more baking powder next time.
SOBUJ.BEST. MEDIA BALIAPUR TV
[email protected]I followed the recipe exactly and the blondies turned out perfectly! They were moist and flavorful, and the green bean casserole topping was the perfect savory complement. I will definitely be making these again.
Haley Vaughn
[email protected]These blondies were a bit too sweet for my taste, but the green bean casserole topping was delicious. I think I would try making the blondies with less sugar next time.
Aman Khma
[email protected]I'm not a big fan of green bean casserole, but I thought these blondies were pretty good. The blondies themselves were moist and flavorful, and the casserole topping added a nice savory touch. I would definitely make these again for a potluck or part
Adhora rinku Debnath
[email protected]These blondies were delicious! The green bean casserole topping was the perfect savory complement to the sweet blondies. I will definitely be making these again.
Alam Shikder
[email protected]I thought these blondies were just okay. The green bean casserole topping was a bit too salty for my taste. I think I would try making them again with less salt in the casserole topping.
Aj Sili
[email protected]These blondies were amazing! The green bean casserole topping was the perfect savory complement to the sweet blondies. I will definitely be making these again.
NightPenguin843
[email protected]I'm not a big fan of blondies, but I thought these were pretty good. The green bean casserole topping was definitely the best part. I would definitely make these again for a potluck or party.
Aplexa Blau
[email protected]I loved these blondies! They were so easy to make and they turned out so moist and flavorful. The green bean casserole topping was the perfect finishing touch. I will definitely be making these again.
Karmoni Mathews
[email protected]These blondies were a bit too dense for my taste, but the green bean casserole topping was delicious. I think I would try making the blondies with more baking powder next time.
Hridoy Deb
[email protected]I followed the recipe exactly and the blondies turned out perfectly! They were moist and flavorful, and the green bean casserole topping was the perfect savory complement. I will definitely be making these again.
ayman mofreh
[email protected]These blondies were a bit too sweet for my taste, but the green bean casserole topping was delicious. I think I would try making the blondies with less sugar next time.
Mother Abeloth
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The blondies were delicious and the green bean casserole topping was the perfect addition. I will definitely be making these again for my next party.
Langi
[email protected]These blondies were easy to make and turned out great! I used fresh green beans from my garden and they were so flavorful. The casserole topping was rich and creamy, and the blondies were moist and chewy. I will definitely be making these again!
Hai praba
[email protected]I'm not a big fan of green bean casserole, but these blondies were surprisingly delicious! The sweetness of the blondies balanced out the saltiness of the casserole perfectly.
Tyrece Hunt
[email protected]These blondies were a hit at my potluck! They were so moist and flavorful, and the green bean casserole topping was the perfect savory complement. I'll definitely be making these again.