BLACK MAGIC CAKE
I came across this recipe in 1992 from Classic Baking with Hershey's. Just love this one. A chocolate dream.
Provided by Jody Gaudreault
Categories Chocolate
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350 degrees F. Grease and flour (2) 9 inch round baking pans or (1) 13x9x2 baking pan.
- 2. In large mixer bowl, stir together sugar, flour, cocoa, baking soda, baking powder and salt. Add eggs, coffee, buttermilk, oil and vanilla; beat on medium speed of electric mixer 2 minutes (batter will be thin). Pour patter into prepared pan(s).
- 3. Bake 30 to 35 minutes for round pans, 35 to 40 minutes for rectangular pan or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost as desired.
- 4. *To sour milk: Use 1 Tablespoon white vinegar plus milk to equal 1 cup. For buttermilk I use powdered buttermilk that I push through a small screened strainer adding it to the dry ingredients, following the directions to make 1 cup buttermilk.
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Denise Moses
[email protected]Wow! This cake is incredible! It's so moist and flavorful, and the frosting is to die for. I'm so glad I found this recipe.
Dorothy Agyeiwaa
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect. The chocolate flavor is rich and decadent, and the frosting is creamy and smooth. I love to make this cake for parties and potlucks, and it's always a hit.
Ali hayder lakho
[email protected]This cake was amazing! It was so moist and chocolatey, and the frosting was the perfect touch of sweetness. I will definitely be making this cake again and again.
victor ogara kiconco
[email protected]I'm not a fan of chocolate cake, but this one was really good! It was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this cake to anyone, even if they don't like chocolate cake.
Mr Perfect
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet. I wouldn't recommend this cake to anyone.
Manoj lodh Rajput
[email protected]This cake is delicious! The chocolate flavor is rich and decadent, and the frosting is creamy and smooth. It's the perfect cake for any occasion.
Chifundo Parley
[email protected]I love this cake! It's so moist and chocolatey, and the frosting is amazing. I've made it several times, and it's always a hit.
Muzee khan
[email protected]This cake was easy to make and turned out great! I used a bundt pan, and it cooked evenly. The cake was moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this cake again.
Zachary Patterson
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time. The cake was very moist and chocolatey, and the frosting was rich and creamy.
Md Jakhir
[email protected]This cake was delicious! I made it for a potluck, and it was a huge hit. Everyone loved it, and I got lots of compliments. I will definitely be making this cake again.
alum ketty
[email protected]I'm not a huge fan of chocolate cake, but this one was really good! It was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this cake to anyone who loves chocolate.
Noman Sabir
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best chocolate cake he had ever had. The cake was very easy to make, and the instructions were clear.
Alier,monydur Akhook
[email protected]This cake was a huge hit at my dinner party! It was so moist and chocolatey, and the frosting was the perfect touch of sweetness. I will definitely be making this cake again.