Steps:
- 1. In a deep saucepan, bring the sugar, orange juice, wine or grape juice, and 1 cup water to a boil. Boil for 1 minute, stirring.
- 2. Add the berries and cook 1 minute more.
- 3. Remove from heat and let cool completely.
- 4. Purée the mixture, strain it through a fine sieve, and chill. Pour it into bowls and swirl in the yogurt just before serving.
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Mimo _T_T
[email protected]I'm a big fan of blueberry soup and this recipe is one of my favorites. It's so simple to make and it always turns out perfect. I love the addition of the lemon zest. It really gives the soup a bright and refreshing flavor.
Anas Sheihk
[email protected]This soup was delicious! I made it for a brunch party and everyone loved it. It was the perfect balance of sweet and tart.
Badr Official
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use fresh or frozen blueberries. It's the perfect soup for any occasion.
Nadeem Awan
[email protected]I'm not a fan of blueberries, but I thought I'd give this recipe a try. I was pleasantly surprised! The soup was very flavorful and refreshing. I'll definitely be making it again.
Sk Gf
[email protected]I made this soup with frozen blueberries and it turned out great! I also added a bit of honey to sweeten it up. It was a delicious and healthy snack.
javed ipbal javed
[email protected]This soup was a bit too sweet for my taste. I think I would have preferred it with less sugar.
Brigid Sleevi
[email protected]I'm so glad you enjoyed the soup! It's one of my favorites. I love how simple it is to make and how refreshing it is. It's the perfect soup for a hot summer day.
Brinleigh Anderson
[email protected]This soup was amazing! The blueberries were so sweet and the lemon added a nice tartness. I also loved the texture of the soup. It was so smooth and creamy.
Becky
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I even had people asking for the recipe. It's definitely a keeper.
MD. SUMON AHMED
[email protected]I'm not usually a fan of blueberry soup, but this recipe changed my mind. It was so light and flavorful. I especially loved the addition of the lemon zest. It really brightened up the soup.
Vindaya Hiruni
[email protected]This chilled blueberry soup was the perfect summer treat! It was easy to make and so refreshing. I loved the combination of blueberries, lemon, and mint. I will definitely be making this again.