BEST-EVER PIE CRUST
An easy Pie Crust recipe, the best ever.
Provided by Jeanne Thiel Kelley
Categories Food Processor Dessert Freeze/Chill Christmas Thanksgiving Bon Appétit Sugar Conscious Kidney Friendly Peanut Free Tree Nut Free Soy Free
Yield Makes 2 pie crusts (enough dough for 1 double-crust pie, 1 lattice-topped pie, or 2 single-crust pies)
Number Of Ingredients 6
Steps:
- Blend flour, sugar, and salt in processor. Add butter and lard; using on/off turns, blend until mixture resembles coarse meal. Transfer mixture to medium bowl. Add 5 tablespoons ice water and mix with fork until dough begins to clump together, adding more water by teaspoonfuls if dry. Gather dough together. Divide dough in half; flatten each half into disk. Wrap each disk in plastic and refrigerate at least 1 hour. DO AHEAD Can be made 3 days ahead. Keep refrigerated. If necessary, soften slightly at room temperature before rolling out.
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danial arshad
[email protected]I highly recommend this pie crust recipe. It's easy to make and it always turns out great.
Mohitkumar Chhibber
[email protected]This pie crust recipe is amazing! I've never had a pie crust turn out so well before.
MIGUEL DOMINGUEZ
[email protected]I'm so glad I found this pie crust recipe. It's the perfect combination of flaky and buttery.
Tanimul Tanim
[email protected]This is the only pie crust recipe I use now. It's the best!
Fatima Farid
[email protected]I love this pie crust recipe! It's so easy to make and it always turns out flaky and delicious.
Dorothy Nankumbi
[email protected]This pie crust recipe is a game-changer. I used to dread making pie crusts, but now it's a breeze.
Mustqem Mughal
[email protected]I've been using this pie crust recipe for years and it never disappoints.
Chavez C
[email protected]This is the best pie crust recipe I've ever tried. It's so easy to make and it always comes out perfect.
Chidi Osakuni
[email protected]I'm not a huge baker, but this pie crust recipe was easy to follow and my pie turned out great!
Ijaz honey Koko 007
[email protected]This is a great recipe! I've made it several times and it always turns out great.
Dominykas Gustauskas
[email protected]I love this pie crust recipe! It's so flaky and buttery.
Zoha Malik
[email protected]This is the best pie crust recipe I've ever used! It's so easy to make and it always turns out perfect. I've used it for both sweet and savory pies, and it's always delicious.