BERRIES AND CREAM CREPES
Steps:
- In a bowl combine berries, sugar and a squirt of lemon. Toss to combine. Spread 2 tablespoons sour cream over crepe. Top with 1/4 of the berry mixture. Fold into quarters and serve with berry coulis. Repeat with remaining ingredients.
- In a blender, combine all ingredients. Process until smooth. Pour through a fine-meshed sieve to remove the seeds and refrigerate until ready to serve.
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Rabey Gaming
[email protected]These crepes were a bit tricky to make at first, but once I got the hang of it, they turned out great. The crepes were light and fluffy, and the filling was creamy and delicious. I will definitely be making these again.
Bob Marley
[email protected]I love these crepes! They're so easy to make and they're always a hit with my friends and family. I especially love the berries and cream filling. It's the perfect balance of sweet and tart.
Timothy Patrick
[email protected]These crepes were amazing! I made them for my brunch guests and they were a huge hit. The crepes were light and fluffy, and the filling was creamy and delicious. I will definitely be making these again.
Tamara Milovanovic
[email protected]I'm not a fan of crepes, but I really enjoyed these. The crepes were thin and crispy, and the filling was sweet and creamy. I would definitely recommend these to anyone looking for a delicious and easy dessert.
Atit Sunar
[email protected]These crepes were delicious! The crepes were light and fluffy, and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast or brunch option.
Anita Strader
[email protected]I made these crepes for my kids and they loved them! They're so easy to make and they're a lot healthier than pancakes. I will definitely be making these again.
Bikas Kumar
[email protected]These crepes were a bit tricky to make at first, but once I got the hang of it, they turned out great. The crepes were light and fluffy, and the filling was creamy and delicious. I will definitely be making these again.
Ryan B. Cus
[email protected]I love these crepes! They're so easy to make and they're always a hit with my friends and family. I especially love the berries and cream filling. It's the perfect balance of sweet and tart.
Mustafa Abdrahman
[email protected]These crepes were amazing! I made them for my brunch guests and they were a huge hit. The crepes were light and fluffy, and the filling was creamy and delicious. I will definitely be making these again.
Kaabi Arwa
[email protected]I'm not a fan of crepes, but I really enjoyed these. The crepes were thin and crispy, and the filling was sweet and creamy. I would definitely recommend these to anyone looking for a delicious and easy dessert.
Umar Khan Baloch
[email protected]These crepes were delicious! The crepes were light and fluffy, and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast or brunch option.
MD Eliras
[email protected]I made these crepes for my kids and they loved them! They're so easy to make and they're a lot healthier than pancakes. I will definitely be making these again.
Malik Sunny
[email protected]These crepes were a disappointment. The crepes were tough and chewy, and the filling was bland. I would not recommend this recipe.
The Amazing World of Nuggy
[email protected]I love these crepes! They're so easy to make and they're always a hit with my friends and family. I especially love the berries and cream filling. It's the perfect balance of sweet and tart.
Md Shakilmirza
[email protected]These crepes were a bit tricky to make at first, but once I got the hang of it, they turned out great. The crepes were light and fluffy, and the filling was creamy and delicious. I will definitely be making these again.
Mahfuz Howlada
[email protected]I'm not a big crepe fan, but these were actually really good. The crepes were thin and crispy, and the filling was sweet and creamy. I would definitely recommend these to anyone looking for a delicious and easy breakfast or brunch option.
Asomani Emmanuel
[email protected]These crepes are amazing! I made them for my brunch guests and they raved about them. The crepes are so light and delicate, and the filling is creamy and flavorful. I will definitely be making these again.
Josh Strayer
[email protected]I've made these crepes several times now and they always turn out perfectly. They're so easy to make and they're always a crowd-pleaser. I love that I can use any kind of berries I have on hand.
Chevy Woodz
[email protected]These crepes were a huge hit with my family! The berries and cream filling was the perfect combination of sweet and tangy, and the crepes themselves were light and fluffy. I will definitely be making these again.