A yummy beer, cheese and cauliflower soup...and quick, too! Garnish with crumbled bacon, if desired.
Provided by CHEFETTE
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- In a small saucepan over medium heat, cook cauliflower in water to cover until just tender, 5 to 10 minutes. Drain and set aside.
- In a large pot over medium heat, melt margarine. Stir in onion, garlic and Worcestershire and cook until onion is translucent. Pour in beer and bring to a boil. Pour in chicken broth and return to a boil. Then reduce heat, stir in cauliflower, and heat through.
- In a small bowl, combine cornstarch and 3 tablespoons water, stirring to dissolve. Set aside. Stir half-and-half and Cheddar into the soup until the cheese melts. Stir in cornstarch mixture and continue to cook and stir until soup thickens. Serve at once.
Nutrition Facts : Calories 331.6 calories, Carbohydrate 12.9 g, Cholesterol 70.9 mg, Fat 23.8 g, Fiber 0.8 g, Protein 13.1 g, SaturatedFat 14.1 g, Sodium 594.6 mg, Sugar 1.9 g
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Kaleb Ncube
[email protected]This soup is delicious! I made it for my family last night and they loved it. It's so easy to make and it's packed with flavor.
Imtiaz Rajput
[email protected]I love this soup! It's so creamy and flavorful. I've made it several times now and it's always a hit.
Marilyn V
[email protected]This soup is perfect for a party. It's easy to make and it's always a hit.
Hamma Soukaina
[email protected]I've been making this soup for years and it's always a favorite. It's so easy to make and it's always delicious.
Queen Ike
[email protected]This soup is delicious! I made it for my family last night and they loved it. It's so easy to make and it's packed with flavor.
Mohibulla Mohib
[email protected]I love this soup! It's so creamy and flavorful. I've made it several times now and it's always a hit.
Sarwar Anwar
[email protected]This soup is amazing! I'm so glad I found this recipe. It's the perfect soup for a cold winter day.
Slove sunil
[email protected]I've never made beer cheese soup before, but this recipe made it so easy. The soup turned out great and I will definitely be making it again.
Nelson Silverio
[email protected]This soup is so easy to make and it's so delicious. I love that I can use any type of beer that I have on hand. It's a great way to use up leftover beer.
Rehan Ahmad
[email protected]I made this soup for a party last weekend and it was a huge success. Everyone loved it! I even had several people ask me for the recipe. It's definitely a keeper.
Owino Mickey
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting, and it's packed with flavor. I love that it's made with beer, it gives it a really unique flavor.
Polykarp Andjamba
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I usually add a little bit of extra cheese to make it even more cheesy.
Danielle “HoneyChop” Bradley
[email protected]This soup is amazing! I made it for my family last night and they loved it. It's so creamy and flavorful, and the beer gives it a really nice depth of flavor. I will definitely be making this again.