SPAGHETTI AGLIO, OLIO E PEPERONCINO

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Spaghetti Aglio, Olio e Peperoncino image

Make and share this Spaghetti Aglio, Olio e Peperoncino recipe from Food.com.

Provided by MizzNezz

Categories     Spaghetti

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb spaghetti
salt
6 tablespoons olive oil
5 cloves garlic, minced
1 small chili pepper, cut in 3 pieces
1 tablespoon chopped fresh parsley

Steps:

  • Boil spaghetti in salted water.
  • Meanwhile, heat olive oil and add the garlic.
  • Add the chili pepper, cook until the garlic is golden brown.
  • Remove the chili pepper.
  • When the spaghetti is done, immediately drain and put in large bowl.
  • Pour the sizzling oil over the spaghetti, add parsley and toss to coat well.

Jessie Kellie
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I love this dish! It's so simple, but it's always a crowd-pleaser.


Chinagorom Orji
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This is my go-to recipe for a quick and easy weeknight meal. It's always delicious.


Naisubi Beatrice
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I've made this dish several times and it's always a hit. It's a great way to use up leftover spaghetti.


imaad bardien
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This dish is a keeper! It's quick and easy to make, and it's always a hit.


Daniyal Khan
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I'm not a big fan of garlic, but I loved this dish. The garlic flavor was subtle and not overpowering.


Hassan Abdirisak
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This recipe is amazing! The pasta is cooked perfectly and the sauce is flavorful.


Beryl Tissot Van Patot
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I love this dish! It's so simple, but it's always a crowd-pleaser.


FAZAL Abbas Sajawal
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This is my go-to recipe for a quick and easy weeknight meal. It's always delicious.


Shanta Sha
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I've made this dish several times and it's always a hit. It's a great way to use up leftover spaghetti.


Mackenzie Trevino
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This dish is so simple, yet so flavorful. I love the combination of garlic, olive oil, and red pepper flakes. It's the perfect weeknight meal.


Akuffo Addo
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This was my first time making spaghetti aglio e olio and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.


Bharat Bharat
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This dish is a keeper! It's quick and easy to make, and it's always a crowd-pleaser. I've made it for my friends and family several times and they all love it.


r2k robin
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I'm not a big fan of garlic, but I loved this dish. The garlic flavor was subtle and not overpowering. The pasta was cooked perfectly and the sauce was delicious.


revital gli
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This recipe is easy to follow and the results are amazing. The pasta is al dente and the sauce is flavorful. I added a little bit of red pepper flakes for some extra heat. It was perfect!


Tha MASTER
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I made this dish last night and it was a hit! My family loved it. The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.


Tammy Bays
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This is a great recipe! It's so simple to make, but it's so delicious. The flavors are perfectly balanced and the pasta is cooked to perfection.