BEEF ENCHILADA LASAGNA
This tasty Italian/Mexican medley is delicious and easy to put together. A barely-modified, terrific Sandi Richards recipe that allows for you to prepare ingredients ahead of time to throw together once you get home. Enjoy!
Provided by Nif_H
Categories One Dish Meal
Time 1h20m
Yield 1 lasagna pan, 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Brown meat in a large nonstick frying pan or wok, at medium high. Stir until meat is no longer pink.
- Add onions and saute for 3 minutes, until translucent.
- Add chilies, carrot, soup, salsa and first 1/2 cups of cheddar and mozzarella cheeses to cooked meat. Stir until well mixed and just barely heated.
- Layer in a rectangular lasagna or cake pan in this order:.
- 1/3 dry noodles and 1/3 sauce. Do this 2 more times.
- Drizzle water all over and top with last of grated cheeses.
- Cover tightly with foil and bake in hot oven. Cook for 50 minutes. Let stand for 10 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #pasta #mexican #easy #european #kid-friendly #italian #lasagna #dietary #one-dish-meal #ground-beef #meat #pasta-rice-and-grains #4-hours-or-less
You'll also love
Junior Galeng
[email protected]I tried this recipe and it was a disaster. The lasagna was watery and the cheese was rubbery. I would not recommend this recipe.
Joshua Inlow
[email protected]This lasagna was a disappointment. It was bland and the cheese was not melted properly. I would not recommend this recipe.
Brilliant Sebalo
[email protected]I'm so glad I tried this recipe. It was easy to make and the lasagna turned out perfectly. It was cheesy, flavorful, and delicious.
Samuel Falola
[email protected]This recipe is a keeper! The lasagna was delicious and my family loved it. I will definitely be making it again.
Prashanna Dammarpal
[email protected]I'm not sure what went wrong with this recipe. I followed it exactly and the lasagna turned out terrible. It was dry and overcooked.
Arslan Sheikh
[email protected]I tried this recipe and it was a disaster. The lasagna was watery and the cheese was rubbery. I would not recommend this recipe.
Marshall Sam
[email protected]I was disappointed with this recipe. The lasagna was bland and the cheese was not melted properly.
Md. Masud Rana
[email protected]This lasagna was a bit too spicy for my taste, but my husband loved it. I would recommend using a milder enchilada sauce if you don't like spicy food.
Joanna konstantinou
[email protected]I followed the recipe exactly and the lasagna turned out perfectly. It was cheesy, flavorful, and delicious.
Rashid Malik
[email protected]This lasagna was so easy to make and it tasted amazing. I will definitely be making it again soon.
Md mehzar hossen Rana
[email protected]I made this lasagna for a party and it was a huge success. Everyone loved it and asked for the recipe.
Akeredolu Motunrayo
[email protected]This recipe was easy to follow and the lasagna turned out great. I especially liked the addition of the enchilada sauce.
Verhenia Borres
[email protected]I'm not a big fan of lasagna but this recipe changed my mind. It was so flavorful and cheesy. I will definitely be making this again!
Sharodene Pillay
[email protected]This lasagna was amazing! The flavors were so well-balanced and the cheese was perfectly melted. I highly recommend this recipe.
David Montalvo
[email protected]I tried this recipe last night and it turned out great! The only thing I would change is to add more cheese. Overall, it was a delicious and easy meal to make.
Sanobar Shinwari
[email protected]This beef enchilada lasagna was a hit with my family! It was easy to make and so delicious. The combination of flavors was perfect and the lasagna was cheesy and gooey. I will definitely be making this again.