This is similar to many canned versions of a bean and bacon soup, only using some fresh ingredients. It goes well with freshly baked corn bread.
Provided by Lyndell
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- In a large saucepan over medium high heat, combine the beans, tomato sauce, chicken stock and onions. Bring to a low boil, reduce heat to low and simmer for 10 to 15 minutes.
- Using a potato masher, carefully mash some of the beans in the soup to make it a little thicker, if desired. Add the bacon and serve.
Nutrition Facts : Calories 208 calories, Carbohydrate 19.6 g, Cholesterol 20.7 mg, Fat 8 g, Fiber 6.6 g, Protein 13.5 g, SaturatedFat 2.6 g, Sodium 1237.2 mg, Sugar 3.5 g
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Edin Skrikker
skrikkeredin54@yahoo.comThis soup is a keeper!
Michael Fair
fair.michael64@hotmail.co.ukI will definitely be making this soup again.
Daniel Blevins 606
606.d@gmail.comThis is the best bean soup I've ever had!
Afzaal Ranjha
afzaal.ranjha8@gmail.comThis soup is so hearty and filling.
Khalol Khalol
khalol.khalol@yahoo.comI love the smoky flavor of the bacon in this soup.
cring Berry
bc96@aol.comThis soup is a great way to use up leftover beans and vegetables.
Lance Conner
lance_c55@gmail.comI'm not a huge fan of bacon, but I still really enjoyed this soup. The beans and vegetables were so flavorful that the bacon wasn't even necessary.
TOXIC_-_-_SWT
toxic_-_-_swt63@aol.comThis soup is so versatile. I've made it with different types of beans, vegetables, and even different meats. It's always delicious.
anthony Foti
foti@gmail.comI love that this soup can be made in a slow cooker. It's so easy to just throw everything in and let it cook all day.
Sahbi Mattu
s-mattu90@yahoo.comThis is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious.
Mateo Campos
campos@hotmail.frI made this soup for a potluck and it was a huge success. Everyone loved it!
Mark Reader
m_reader24@yahoo.comThis soup is delicious and so easy to make. I love that I can use canned beans to save time.
arely onofre
o.a85@aol.comI love this soup! It's so easy to make and it's always a hit with my family and friends.
Mubeen G
g.m69@yahoo.comThis soup is perfect for a cold winter day. It's warm and comforting, and the bacon and beans give it a nice smoky flavor.
tina cox
cox-t@gmail.comI'm not a big fan of bean soup, but this recipe changed my mind. The bacon and vegetables added so much flavor, and the soup was really hearty and filling.
Evil Death
evil-d79@hotmail.frThis soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever beans and vegetables I have on hand.
Mohsin Veer
mohsin-v@gmail.comI made this soup for my family last night and it was a hit! Everyone loved the smoky flavor of the bacon and the tender beans. The soup was also very filling and satisfying.
jackie vedder
jackie.v3@gmail.comThis soup was an absolute delight! The combination of beans, bacon, and vegetables was perfect, and the broth was incredibly flavorful. I especially loved the addition of the fresh herbs, which really brightened up the dish.