BATTER FOR WAFFLES
Provided by Susan Herrmann Loomis
Categories Dairy Egg Quick & Easy
Yield Makes batter for about ten 4- by 4-inch waffles
Number Of Ingredients 6
Steps:
- 1. Whisk the egg yolks and the sugar (if using) then whisk in the milk and 1/2 teaspoon salt. Whisk in the flour quickly to make a smooth batter, then quickly whisk in the melted butter. Whisk the egg whites with a pinch of salt to soft points, and fold them into the batter.
- Let the batter sit for 1 hour, then make the waffles following the waffle iron manufacturer's directions. The batter will keep very well overnight.
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Nomzamo Mzizi
n.m@gmail.comThese waffles were a total disaster. They were dense and gummy, and they had no flavor.
nazziwa esther
e_n93@hotmail.frI had a hard time getting the waffles to cook evenly. Some of them were overcooked and some were undercooked.
James Marion
jmarion@yahoo.comThese waffles were a little too sweet for my taste, but they were still good.
Jack Kerry
kerryj48@gmail.comI'm so glad I found this recipe. These waffles are the best I've ever had.
Cecelia Demecillo
c_d@gmail.comThese waffles were the perfect way to start my day. They were so light and fluffy, and they tasted amazing with butter and syrup.
Tracey Grimm
tracey38@hotmail.comI'm not usually a big fan of waffles, but these were really good. They were light and fluffy, and the flavor was perfect.
rahel Lulu
l.rahel7@yahoo.comI've been looking for a good waffle recipe for ages, and this one is perfect. The waffles are delicious and they're so easy to make.
Suhirthanan Periyathambi
p.suhirthanan84@aol.comI made these waffles for a brunch party and they were a huge success. Everyone loved them!
Khalid Teqi
teqi_k@hotmail.comThese waffles were a hit with my family! They were gone in minutes.
Goldmines Media
media_g0@gmail.comI was really impressed with these waffles. They were so light and fluffy, and they had the perfect amount of crunch. I'll definitely be making them again.
Mirza Sajied
m-sajied@yahoo.comThese waffles are amazing! They're so easy to make and they taste incredible. I've already made them twice this week.
Yaneisha Earl
y_e21@hotmail.co.ukI've tried a lot of waffle recipes, but this one is my new favorite. The waffles are so light and fluffy, and they have the perfect amount of sweetness. I love that I can also make them ahead of time and freeze them for later.
Mahmud Sulaiman rahama
mahmud_s47@hotmail.comThese waffles were absolutely delicious! The batter was easy to make and the waffles cooked up perfectly. They were light and fluffy on the inside, and crispy on the outside. I served them with butter, syrup, and fresh berries, and they were a huge h