Delicious ketogenic snack.
Provided by pchow98
Categories Appetizers and Snacks Cheese
Time 17m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
- Arrange Cheddar cheese in 24 small heaps on the prepared baking sheets.
- Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.
Nutrition Facts : Calories 139 calories, Carbohydrate 0.4 g, Cholesterol 36.2 mg, Fat 11.4 g, Protein 8.6 g, SaturatedFat 7.3 g, Sodium 214.2 mg, Sugar 0.2 g
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Subush Subu
[email protected]I've tried many different keto cheese crisp recipes, but this one is by far the best. The crisps are perfectly crispy and cheesy. I love them!
Itx Jawad
[email protected]These cheese crisps are perfect for a quick and easy snack. They're also great for packing in lunches. I highly recommend them!
Odi Mrêgëë
[email protected]I'm not a big fan of cheese, but these crisps are an exception. They're so flavorful and crispy. I could eat them all day long.
Laura Vanes
[email protected]I made these cheese crisps for a party and they were a huge hit! Everyone loved them and they were gone in minutes. I will definitely be making them again.
Sufiyan Memon
[email protected]These cheese crisps are amazing! They're so easy to make and they taste delicious. I love that they're low-carb and gluten-free, so I can enjoy them without guilt.
Ifeanyi Sunday
[email protected]I'm so happy I found this recipe. I've been looking for a keto cheese crisp recipe that is easy to make and delicious. This one is perfect!
Peace Sedzro
[email protected]These cheese crisps are a great way to get your kids to eat more cheese. My kids love them and they're a healthy snack too.
Emeribe Caleb
[email protected]I love that these cheese crisps are so versatile. I've used them as a topping for soups and salads, and I've even crumbled them up and used them as a breading for chicken. They're always delicious.
Henry Baloyi
[email protected]These cheese crisps are the perfect way to use up leftover cheese. I always have a block of cheese in my fridge that I don't know what to do with. Now I can make these crisps and enjoy them as a snack or appetizer.
Martynka Ogano
[email protected]I'm so glad I found this recipe. I've been wanting to make keto cheese crisps for a while now, but I didn't know where to start. This recipe is perfect!
Magaby Aguilar
[email protected]I made these cheese crisps with cheddar cheese and they were delicious. I can't wait to try them with other types of cheese.
Musta kasa paskaa
[email protected]These cheese crisps are a lifesaver for me. I'm always looking for low-carb snacks that are easy to make and these fit the bill perfectly. Thanks for sharing this recipe!
S__N__B
[email protected]I've tried many different keto cheese crisp recipes, but this one is by far the best. The crisps are perfectly crispy and cheesy. I love them!
Chris Justud
[email protected]These cheese crisps are perfect for a quick and easy snack. They're also great for packing in lunches. I highly recommend them!
Chinemerem Francis
[email protected]I'm not a big fan of cheese, but these crisps are an exception. They're so flavorful and crispy. I could eat them all day long.
christian nwachukwu
[email protected]I made these cheese crisps for a party and they were a huge hit! Everyone loved them and they were gone in minutes. I will definitely be making them again.
Timothy Christle
[email protected]These cheese crisps are amazing! They're so easy to make and they taste delicious. I love that they're low-carb and gluten-free, so I can enjoy them without guilt.