BARBECUE CHICKEN BITS
Folks who enjoy the taste of barbecue will gobble up these tender chunks of chicken coated in crushed barbecue potato chips. They're a hit at home and at parties. -Celena Cantrell-Richardson, Eau Claire, Michigan
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a shallow bowl, whisk egg and milk. Place potato chips in another shallow bowl. Dip chicken in egg mixture, then roll in chips. Place in a single layer on a greased baking sheet. Bake at 400° for 10-15 minutes or until meat is no longer pink. Serve with barbecue sauce.
Nutrition Facts : Calories 383 calories, Fat 22g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 380mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 3g fiber), Protein 17g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Judy Zimlichman
[email protected]I'm not a big fan of barbecue sauce, but this recipe was still really good. The chicken was moist and tender, and the sauce was not too overpowering.
MAwais Gujjar
[email protected]This recipe was easy to follow and the chicken turned out great! I loved the crispy skin and the flavorful sauce. I will definitely be making this again.
Kiramat Ullah
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I think I'll try using a different barbecue sauce next time.
tomie
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is perfect. I highly recommend this recipe.
Tracey Fink
[email protected]This is the best barbecue chicken recipe I've ever tried! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again and again.
SassyBella1106 h
[email protected]This recipe was just okay. The chicken was a bit dry and the sauce was a bit too tangy. I think I'll try a different recipe next time.
ELEVATE LLL
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and I got so many compliments. I will definitely be making this again.
Rose Keale
[email protected]This recipe was a disaster! The chicken was dry and tough, and the sauce was too sweet. I will not be making this again.
MD Asadujjaman Sifat
[email protected]I'm not a big fan of barbecue sauce, but this recipe was still really good. The chicken was moist and tender, and the sauce was not too overpowering.
Bernice Streiff
[email protected]This recipe was easy to follow and the chicken turned out great! I loved the crispy skin and the flavorful sauce. I will definitely be making this again.
Anaids vlogs ar
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I think I'll try using a different barbecue sauce next time.
Tameka Pacheco
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is perfect. I highly recommend this recipe.
Rahma Hassan
[email protected]This is my go-to recipe for chicken wings. They're always a crowd-pleaser, and they're so easy to make. I love that I can just throw them in the oven and forget about them.
Ramat Nabi
[email protected]I tried this recipe last night and it was a hit! The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
rehan jatoi
[email protected]This recipe is a family favorite! My kids love the sweet and tangy flavor of the chicken, and I love how easy it is to make. I always double the recipe so that we have leftovers for lunch the next day.