BANANA-SPLIT BLONDIES
These banana blondies combine all the beloved flavors of your favorite sundae with a warm, gooey bar. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings
Number Of Ingredients 13
Steps:
- In a small bowl, cover pineapple with hot water; let stand 10 minutes. Drain and pat dry as possible. , Meanwhile, in a large bowl, beat eggs, oil, banana and vanilla. Combine the flour, brown sugar, baking powder and salt; stir into egg mixture until blended. Stir in pineapple, cherries and chocolate chunks., Spread into a greased 12-inch cast-iron or other ovenproof skillet. Top with pecans. Bake at 350° until a toothpick inserted in the center comes out clean, 25-30 minutes. If desired, serve with vanilla ice cream and chocolate sauce.
Nutrition Facts : Calories 273 calories, Fat 11g fat (2g saturated fat), Cholesterol 31mg cholesterol, Sodium 167mg sodium, Carbohydrate 43g carbohydrate (30g sugars, Fiber 2g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Touhid Ctg
[email protected]I'm never making this recipe again.
Shrutika Neupane
[email protected]This recipe is the worst!
AHMED MOHAAM
[email protected]I would not recommend this recipe to anyone.
Trinity Moore
[email protected]I'm really disappointed with this recipe.
NANSUKUSA HADIJAH
[email protected]This recipe is a waste of time.
Rashid Shaomin
[email protected]I would not recommend this recipe.
abderrahmane AIT CHEIKH
[email protected]I'm not sure what went wrong with my blondies. They were really dense and not very flavorful.
Official Blossom
[email protected]I followed the recipe exactly, but my blondies didn't turn out as good as the picture. They were a bit dry.
Dawet Debena
[email protected]These blondies were a bit too sweet for my taste, but they were still good.
Tmg
[email protected]I will definitely be making these again.
Errick Love
[email protected]These blondies were easy to make and turned out great!
Maria Moore
[email protected]I love banana splits, so I was excited to try these blondies. They did not disappoint! The blondies were perfectly sweet and the banana flavor was spot on.
Sandhia Singh
[email protected]These blondies were delicious! The banana flavor was perfect and the ice cream and sprinkles added a fun touch. I will definitely be making these again.
Sherry Antisdel
[email protected]These blondies were a hit at my party! Everyone loved the banana split flavor and the ice cream and sprinkles were a fun addition. I will definitely be making these again.
Purple Is sus
[email protected]I was looking for a new blondie recipe to try, and these banana split blondies caught my eye. They were so easy to make and turned out so delicious! The banana flavor was perfect and the ice cream and sprinkles added a fun touch. I will definitely be
Brittany Marteney
[email protected]These blondies were easy to make and turned out great! I used chocolate chips instead of sprinkles, and they were still delicious. I will definitely be making these again.
winter jesi
[email protected]I love banana splits, so I was excited to try these blondies. They did not disappoint! The blondies were perfectly sweet and the banana flavor was spot on. The ice cream and sprinkles were a great addition. I would definitely recommend this recipe to
Tyron Sable
[email protected]These blondies were a huge hit with my family! The banana split flavor was unique and delicious. The blondies were moist and chewy, and the ice cream and sprinkles added a fun and festive touch. I will definitely be making these again!