Make and share this Banana Curry Soup recipe from Food.com.
Provided by Steve P.
Categories Chicken
Time 40m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Peel and chop the bananas.
- Melt the butter in a pan and sweat the onion for 5 minutes.
- stir in the curry powder and cook for about 30 seconds.
- Add the stock, bananas, lemon juice and salt to taste.
- Bring to the boil.
- Cover and simmer gently for 15 minutes.
- Process the soup in a blender and stir in the cream.
- Check seasonings and return to the pan.
- Reheat to serve.
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ibrahim_ khoso1
[email protected]I'm definitely going to try this recipe. It looks like a great way to use up my overripe bananas.
Jibon Kotin
[email protected]This soup looks delicious, but I'm not sure if my family will like it. They're not very adventurous eaters.
PIYUSH DHAMI
[email protected]I'm allergic to bananas. Is there a way to make this soup without them?
Davian Camacho
[email protected]This recipe seems a bit too complicated for me. I'm not sure I have all the ingredients.
Gildan Official
[email protected]I'm not sure about the combination of banana and curry, but I'm willing to give it a try.
Melissa Mellon
[email protected]This soup sounds like a great way to get my kids to eat more vegetables.
Nyimah Robinson
[email protected]I can't wait to try this soup with different variations of curry powder.
Vandyke Star
[email protected]This soup is even better the next day. The flavors really meld together.
Dessa Dalius
[email protected]I served this soup with a side of rice and it was a perfect meal.
Ellen Baker Palacios
[email protected]I added a bit of extra curry powder to give the soup a little more spice. It was delicious!
Jayme Murray
[email protected]I followed the recipe exactly and the soup turned out perfectly. I will definitely be making this again.
Tommie Jetton
[email protected]I'm not usually a fan of banana in savory dishes, but this soup changed my mind. It's delicious!
amir shrestha
[email protected]This is one of my new favorite soups. It's so flavorful and satisfying.
Perr Gacke
[email protected]This soup is so easy to make! I had it on the table in less than 30 minutes.
Jamel Wilson
[email protected]I love the unique flavor of this soup. It's a great way to change up your usual soup routine.
Azizurmasud Momo
[email protected]This soup is a great way to use up ripe bananas. It's also a healthy and delicious meal that can be easily made vegan.
Chloe Smith
[email protected]I was pleasantly surprised by how well the banana and curry flavors worked together. The soup was creamy and flavorful, with just the right amount of spice.
Bemanya Abert
[email protected]This soup is a delightful and unique dish that combines the sweetness of bananas with the savory flavors of curry. The result is a creamy, flavorful soup that is perfect for a cold day.