BAKED RASPBERRY VANILLA PUDDING
From Creative Everyday Cooking. This uses frozen raspberries in syrup. If using fresh raspberries, just sprinkle with a little sugar before putting in dish.
Provided by KelBel
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees, lightly butter 9 inch pie plate or 1 qt shallow baking dish.
- Spread raspberries and their syrup evenly over bottom of the dish.
- Blend eggs, milk, cream, flour, 1/4 cup sugar, and vanilla together.
- Pour over fruit; sprinkle remaining 1 T sugar over top.
- Bake 20-25 minutes until set and golden around the edges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #pies-and-tarts #desserts #fruit #easy #puddings-and-mousses #dietary #low-sodium #low-in-something #berries #raspberries
You'll also love
Andrew HELLO
[email protected]I'm not sure if I did something wrong, but my pudding turned out a bit runny. It was still tasty, but it wasn't as thick as I would have liked.
Faith Oriero
[email protected]This pudding is a breeze to make. It's perfect for a busy weeknight.
Minhas Jutt
[email protected]I used a different type of berries and it turned out just as good.
Zanele Masuku
[email protected]I made this pudding in a ramekin and it turned out beautifully.
sello moses
[email protected]This pudding is very rich and decadent. It's perfect for a special occasion.
Mohhamed Amiri
[email protected]I'm not a fan of raspberries, but I still enjoyed this pudding. The vanilla flavor is very prominent.
Abby Nicole
[email protected]This pudding is a bit expensive to make, but it's worth it for a special occasion.
Ogunkoya Kafayat
[email protected]I made this pudding for my kids and they loved it! They said it was the best pudding they've ever had.
William Brown
[email protected]This pudding is perfect for a summer dessert. It's light and refreshing.
Topupffpk67 Gg
[email protected]I used a different brand of pudding mix and it didn't turn out as well. I'll stick to the brand recommended in the recipe next time.
mahter shoaib
[email protected]I added a tablespoon of cornstarch to the pudding mix and it made it even creamier.
Sanele Innocent
[email protected]This pudding is very easy to make and it's a great way to use up fresh raspberries.
Medo Ammar
[email protected]I'm not sure what I did wrong, but my pudding turned out lumpy. It still tasted good, but it wasn't as smooth as I would have liked.
Jay jay
[email protected]I made this pudding with frozen raspberries and it turned out great! I will definitely be using this recipe again.
Mohamed Faraj
[email protected]This pudding is a bit too sweet for my taste, but it's still very good.
rana yasin
[email protected]I'm not usually a fan of pudding, but this one is delicious! The raspberry flavor is really refreshing.
Tommy howell
[email protected]This is the best raspberry pudding I've ever had! It's so easy to make and the results are amazing.
Alec Pfumo
[email protected]I made this pudding for a party and it was a huge hit! Everyone loved it.
Sohaib Khan
[email protected]This pudding is amazing! The raspberry and vanilla flavors are perfectly balanced, and the texture is smooth and creamy. I will definitely be making this again.