BAKED PEAR CRISP
Yield 3-6 people
Number Of Ingredients 16
Steps:
- Preheat oven to 350.Butter three oven-safe crocks. In a medium bowl, mix the 1/2 cup flour, oats, brown sugar, walnuts, cinnamon and pinch of salt. Add the butter to the oat mixture and use a pastry blender to cut it in, until the butter is partially incorporated. To fully incorporate the butter, mix with your finger tips until the oat mixture forms small clusters.In a large bowl, mix the pears, zest, juice, flour, sugar, salt, cinnamon and nutmeg. Divide the pears between the three buttered crocks. Top the pears with the oat mixture, dividing it evenly between the three crocks. Press the tops of the oat mixture slightly to compact. Bake the three crocks on a baking sheet (to catch any drippings, if the crocks bubble over) for 35 to 45 minutes, or until the pears are tender. Top the crocks with ice cream, if desired, and serve.
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Emmanuel Onyewuchi
[email protected]This recipe looks delicious. I'm definitely going to try it.
Muhammad Rasool
[email protected]I can't wait to try this recipe.
SHOVRO Gamer
[email protected]This is one of my favorite recipes. I make it all the time.
Emmax Charliemo
[email protected]I've made this recipe several times and it's always a success.
Cristiano Strydom
[email protected]This was a great recipe. I made it for my family and they all raved about it.
Main Nauman
[email protected]I made this recipe for my friends and they all loved it.
Doctor seg
[email protected]This is a great recipe for a fall dessert.
Nayiga Safina
[email protected]I love this recipe. It's so easy to make and it's always delicious.
IAN ALFARO
[email protected]This was a great recipe. I made it for my Thanksgiving dinner and it was a big hit.
Khan Nawab
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Betty Davis
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out great.
Games nepal
[email protected]I made this last night and it was a hit with my family.
David “LIT Dee's Nuts” Smith
[email protected]This was an amazing recipe. The pears were cooked to perfection and the crumble topping was crispy and delicious.