BAKED EYEBALL EGGS
This is a recipe that I would like to try for Halloween from Pillsbury Halloween 2005. The picture is really cute and looks like bloodshot eyes.
Provided by Vicki Butts (lazyme)
Categories Breakfast Casseroles
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350°F. In large bowl, mix potatoes, soup, sour cream, cheese, onion, salt and pepper. Spoon mixture into ungreased 13x9-inch (3-quart) glass baking dish, spreading evenly.
- 2. Arrange Canadian bacon in pairs over top of potato mixture to resemble eyes. Press bacon into mixture to form deep cups (for eggs). Bake 40 minutes.
- 3. Remove baking dish from oven. If necessary, press bacon into mixture to reshape cups. Carefully break 1 egg into each bacon cup.
- 4. Return to oven; bake 20 to 25 minutes longer or just until eggs are set. Decorate eggs with ketchup "veins" to resemble bloodshot eyeballs.
- 5. HIGH ALTITUDE (3500-6500 FT) No change.
- 6. 1 Serving: Calories 350 (Calories from Fat 160); Total Fat 18g (Saturated Fat 9g); Cholesterol 255mg; Sodium 780mg; Total Carbohydrate 30g (Dietary Fiber 3g; Sugars 4g); Protein 17g
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#time-to-make #course #main-ingredient #preparation #occasion #breakfast #eggs-dairy #holiday-event #kid-friendly #eggs #dietary #halloween #4-hours-or-less
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Markiese Randle
[email protected]These were a little dry, but they were still good. I think I'll try adding some more moisture next time.
Jakir Hossein
[email protected]I've made these several times now and they're always a hit. They're perfect for Halloween or any other party.
richard mwangoka
[email protected]These were so cute and easy to make. I used them to decorate my Halloween party table and they were a big hit.
Taiyesunday David
[email protected]I'm not a huge fan of hard-boiled eggs, but these were actually really good. The bacon and cheese helped to add some flavor and moisture.
hayla selassi
[email protected]These were a little more work than I expected, but they were definitely worth it. They were so cute and everyone loved them.
Abdullah Afnan
[email protected]I've never made anything like this before, but I'm so glad I tried it. These were so much fun to make and they were delicious.
Arthur Murombedzi
[email protected]These were really easy to make and they looked so realistic. I was really impressed.
Md Dipu Islam
[email protected]I made these for a Halloween party and they were a huge hit. Everyone loved them.
Hema Bhagat
[email protected]These were delicious! I used smoked bacon and sharp cheddar cheese and they were perfect.
Sunday Princess
[email protected]I'm not sure what I did wrong, but these turned out really rubbery. I'll have to try again.
Katie Thibeau
[email protected]These were really easy to make and they looked so cute. My kids loved them.
Megan Kortje
[email protected]These were a little dry, but they were still good. I think I'll try adding some more moisture next time.
Maddison Conley
[email protected]I've made these several times now and they're always a hit. They're perfect for Halloween or any other party.
Tr Tr
[email protected]These were so cute and easy to make. I used them to decorate my Halloween party table and they were a big hit.
CC International Academy
[email protected]I'm not a huge fan of hard-boiled eggs, but these were actually really good. The bacon and cheese helped to add some flavor and moisture.
Angie Haynes
[email protected]These were a little more work than I expected, but they were definitely worth it. They were so cute and everyone loved them.
rasheed ali
[email protected]I made these for my kids for breakfast and they thought they were so fun. They were also really easy to make, which is always a plus.
Daniel C. Wathen
[email protected]These were a hit at my Halloween party! They were easy to make and everyone loved them.