Make and share this Baked Ambrosia recipe from Food.com.
Provided by Sydney Mike
Categories Dessert
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F.
- Drain canned fruits well.
- Arrange all fruits in shallow 2-quart baking dish.
- Mix orange juice, sugar, zest & melted butter, then pour over fruit.
- Sprinkle coconut over top of fruit.
- Bake 15 minutes or until hot & coconut is toasted.
- Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #pitted-fruit #peaches #plums
You'll also love
Jamil Malik
[email protected]This is the perfect recipe for a special occasion.
Kortney Ramey
[email protected]I would definitely recommend this recipe to anyone who loves ambrosia or is looking for a new summer dessert.
Naomi Tlanglian
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dessert.
Abdulrehman Yousaf
[email protected]I love the addition of the pecans in this recipe. They add a nice crunch and flavor.
Carol Hoi
[email protected]This recipe is a nice change from traditional ambrosia. The baked version is more creamy and decadent.
Rylan Taylor
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their fruit.
Pabg Bilal
[email protected]This is a great recipe for summer when fresh fruit is abundant.
Mr Joni lslam ‡øê
[email protected]I love that this recipe uses fresh fruit. It makes the ambrosia so much more flavorful.
Martin Sunday
[email protected]I've never made baked ambrosia before, but this recipe made it so simple. It turned out perfectly!
Prodip Chondro
[email protected]This recipe is a lifesaver! I needed a quick and easy dessert for a last-minute party and this fit the bill perfectly.
Qasim Raza Official
[email protected]I'm not usually a big fan of ambrosia, but this baked version is amazing! It's so creamy and flavorful.
Peter Raven
[email protected]This is a great recipe for potlucks and parties. It's always a crowd-pleaser.
Ram Sarma
[email protected]I love how easy this recipe is to make. It's perfect for busy weeknights.
mdsuman Sarkar
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Sameer Iqbal
[email protected]I made this for a family gathering and it was a huge success. Everyone raved about how delicious it was.
Fernando Arana
[email protected]This is the best baked ambrosia recipe I've ever tried. The coconut and pineapple flavors are perfectly balanced.
Shafeeq Ahmed
[email protected]I've made this recipe several times and it always turns out great. It's a perfect summer dessert.
FR Akash
[email protected]This baked ambrosia was a hit at my last potluck! It's so easy to make and everyone loved it.