BACON WRAPPED BROWN SUGAR BOURBON TURKEY
This turkey breast recipe is moist and full-flavored. It hits you with robust spicy and savory flavors. There's a light sweetness from the seasoning too. Juicy and easy to make, you may decide not to make a whole turkey again. And we know, bacon on anything is mighty tasty. A great recipe if you're hosting a small holiday.
Provided by Kimber Flory
Categories Sandwiches
Time 2h15m
Number Of Ingredients 4
Steps:
- 1. Rinse turkey breast off and pat dry.
- 2. Mix spices with butter to make a soft paste.
- 3. Smear spice mix onto turkey breast. You can put the paste under the skin if you prefer, this will make the flavor stronger though.
- 4. Wrap each slice of bacon around the breast, tucking the edges under.
- 5. You want to cover the entire top of the breast, so more or less bacon is fine.
- 6. Cover loosely with aluminum foil and roast for about 1 to 1 1/2 hours.
- 7. Remove foil and allow turkey breast to roast until bacon is crisp.
- 8. Allow to sit for at least 10 minutes before slicing. You can remove bacon before slicing, or you can slice with the bacon on it. Enjoy!
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Tashlyn Gilbert
[email protected]Highly recommend!
FF BACK GAMER
[email protected]Perfect for Thanksgiving dinner!
grape_soda
[email protected]Easy to follow recipe.
Dana Chavez
[email protected]Will definitely make again!
Naman Prince
[email protected]Amazing glaze!
Jay Guevara
[email protected]Delicious!
Derek Westbrook
[email protected]This recipe was easy to follow, and the turkey turned out great! I will definitely be making this again.
Amukushu Frieda
[email protected]The glaze was a bit too sweet for my taste, but the turkey was cooked perfectly.
NS. Nirob
[email protected]This turkey was a bit dry, but the glaze was delicious. I think I'll try brining the turkey next time.
Bechir Dakhlaoui
[email protected]Delicious! The turkey was moist and flavorful, and the glaze was amazing. I would definitely recommend this recipe.
Lani King
[email protected]Amazing! This turkey was the best I've ever had. The bacon added a nice salty flavor, and the glaze was perfect. I will definitely be making this again.
Akhter Maqsood
[email protected]This was my first time cooking a turkey, and I'm so glad I chose this recipe. It was easy to follow, and the turkey turned out perfectly. The bacon-wrapped brown sugar bourbon turkey was moist, flavorful, and delicious.
Sele Popori
[email protected]I've made this turkey twice now, and it's always a crowd-pleaser. The bacon keeps the meat moist, and the glaze is delicious. I highly recommend this recipe!
Addisu Tesfaye
[email protected]This bacon-wrapped turkey was a huge hit at our Thanksgiving dinner! The meat was moist and flavorful, and the bacon added a nice crispy touch. The brown sugar and bourbon glaze was the perfect finishing touch.