Make and share this Simple Jello Jigglers recipe from Food.com.
Provided by Legna
Categories Low Protein
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Dump the boiling water in a bowl.
- Slowly stir in the jello, add a little at a time.
- Stir well.
- Pour into small bread pan or jello molds.
- Refrigerate, will be firm in 1 hour.
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Stacy Boo
[email protected]I've been looking for a good jello jigglers recipe. Thanks for sharing!
Sarfu Uae
[email protected]These are so cute! I'm definitely going to try making these for my next party.
Arab Ali Dharejo
[email protected]I love how these look! I can't wait to try making them.
Reedasho Mulenga
[email protected]These were a little too firm for my taste, but I think I just need to adjust the amount of liquid next time.
Anuz Yadav
[email protected]I've never been a fan of jello, but these jigglers are actually pretty good.
Marion Grace
[email protected]These are a great way to use up leftover fruit juice.
Karina Dibs
[email protected]I love how versatile these are. I've used different fruit juices and flavors to create different variations.
Hussain Rajput
[email protected]These were easy to make and my kids had a lot of fun helping me.
Keith Sam
[email protected]I've made these several times and they always turn out great. They're a favorite of my family and friends.
Hiyra Khosravian
[email protected]These were a little too sweet for my taste, but my kids loved them.
kumrun Naher Lima
[email protected]I made these for my kids' birthday party and they were a huge hit! They're so colorful and fun.
Tahir Abbassk
[email protected]These are so cute and festive! I love how easy they are to make, too.
Euro001
[email protected]I've never made jello jigglers before, but they were surprisingly easy to make and turned out great!
Sr Shurobe
[email protected]These were a hit at my party! I used a combination of fruit juices and flavors, and they turned out great.