BACON GREASE GARLIC MASHED POTATOES
My own creation. What is better than with bacon grease? Nothing. So I thought instead of butter lets use the bacon grease. It turned out great. Gave the potatoes a great smoky flavor
Provided by barbara lentz
Categories Potatoes
Time 25m
Number Of Ingredients 5
Steps:
- 1. Peel potatoes and cook in salted boiling water. Drain and put through a ricer.
- 2. Add bacon grease, garlic and enough milk to make smooth potatoes. Season with salt and pepper to taste
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Louise Quinby
[email protected]I'm always looking for new mashed potato recipes, and this one definitely caught my eye. The bacon grease and garlic sounded like a delicious combination, and I was right! These mashed potatoes were creamy, flavorful, and so easy to make. I'll defini
mini_jedi
[email protected]These mashed potatoes were a disappointment. They were bland and lacked flavor. I won't be making them again.
Sheraz Munawwar
[email protected]I made these mashed potatoes for my family and they loved them! They're so creamy and flavorful. The bacon grease really adds a nice touch.
Sanjay Saha
[email protected]These mashed potatoes were a bit too greasy for my taste. I think I would have preferred using less bacon grease.
Booris Bokonja
[email protected]I've tried many mashed potato recipes, but this one is by far my favorite. The bacon grease and garlic give it such a unique and delicious flavor. I highly recommend this recipe!
madhav Thagunna1234
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, flavorful, and so easy to make. I love that I can use up leftover bacon grease in this recipe.
Rafigaming Yt
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out lumpy and bland. I followed the recipe exactly, so I'm not sure what happened.
Henry Veltman
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved the smoky flavor from the bacon grease. I'll definitely be making them again.
Mujahedul Islam
[email protected]These mashed potatoes were delicious! I used half bacon grease and half butter, and they were still plenty flavorful. I also added a bit of chopped fresh parsley at the end, which gave them a nice pop of color.
MD Sadam Husen
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The bacon grease and garlic add a lot of flavor, and the potatoes are always creamy and smooth.
love Mithlesh
[email protected]Meh. I thought these mashed potatoes were just okay. The bacon grease was a bit too greasy for my taste, and the garlic wasn't very noticeable.
Imran AI
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of bacon grease, but I'm so glad I did! The bacon grease added a really nice flavor to the potatoes, and the garlic was the perfect addition. I'll definitely be making this again.
Tafree Khan
[email protected]These mashed potatoes are SO GOOD! I've made them twice now and they're always a hit. The bacon grease really makes them special.
Nwadigo IFEANYI
[email protected]Followed the recipe exactly and the mashed potatoes turned out creamy and flavorful. The bacon grease gave it a nice richness, and the garlic added a subtle but noticeable depth of flavor. Will definitely make again!
Bayanah Jessica
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! The bacon grease added a delicious smoky flavor, and the garlic was the perfect savory complement. I'll definitely be making these again.