BACON CHEESE FRITTATA
Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch.
Provided by Mildred Marie Martin
Categories 100+ Breakfast and Brunch Recipes Eggs Frittata Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11-inch baking dish.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.
- Beat eggs, milk, butter, salt, and ground pepper in a bowl; pour into prepared baking dish. Sprinkle with onions, bacon, and Cheddar cheese.
- Bake in preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Nutrition Facts : Calories 244.7 calories, Carbohydrate 3 g, Cholesterol 227.6 mg, Fat 19.1 g, Fiber 0.1 g, Protein 15.3 g, SaturatedFat 9.5 g, Sodium 602.5 mg, Sugar 2.5 g
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Joker Sam
[email protected]This frittata was delicious! I added some chopped spinach and it was a great way to get some extra veggies in.
Hammad Ghuman
[email protected]I've made this frittata several times and it's always a hit! It's a great way to use up leftover bacon and cheese.
Mansura Mahmuda
[email protected]This was a great recipe! The frittata was so easy to make and it was really tasty.
Lydia Hammond
[email protected]I followed the recipe exactly and my frittata turned out great! It was so fluffy and cooked evenly.
Ali shan Abbasi
[email protected]This frittata was delicious! I added some chopped spinach and it was a great way to get some extra veggies in.
Jahangeer Khan
[email protected]I've made this frittata several times and it's always a hit! It's a great way to use up leftover bacon and cheese.
Jiali 845
[email protected]This was a great recipe! The frittata was so easy to make and it was really tasty.
Jackson Arias
[email protected]I followed the recipe exactly and my frittata turned out great! It was so fluffy and cooked evenly.
kl jkd
[email protected]This frittata was delicious! I added some chopped spinach and it was a great way to get some extra veggies in.
Jasson Mejia
[email protected]I've made this frittata several times and it's always a hit! It's a great way to use up leftover bacon and cheese.
Mamah Mathias Ejiofor
[email protected]This was a great recipe! The frittata was delicious and it was really easy to make.
REHAN WARRIOR
[email protected]I followed the recipe exactly and my frittata turned out great! It was fluffy and cooked evenly.
Jayden Williams
[email protected]This frittata was so easy to make and it was delicious! I will definitely be making it again.
Bilal Gujar
[email protected]This was a great recipe! I used a different type of cheese than the one called for and it still turned out great.
Samantha ReeMixXx
[email protected]I made this frittata for breakfast this morning and it was a hit! My family loved it. The flavors were great and it was really easy to make.
derrick dean
[email protected]This frittata was delicious! I followed the recipe exactly and it turned out perfectly. The bacon and cheese were a great combination, and the eggs were cooked to perfection. I will definitely be making this again.