Provided by june
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Cream together sugar, brown sugar, butter, vanilla, peanut butter and egg. In small bowl, mix flour, baking soda, baking powder and salt. Add to sugar mixture. Wrap heaping teaspoons of dough around Baby Ruth bar. Bake for 12 minutes or until golden brown. Cool 5 minutes before removing from pan.
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WhatsApp Vedios Editor
whatsapp_v7@gmail.comI love the way these cookies look. They're so festive!
syed mir
syed_m@hotmail.comThese cookies are a great addition to any party or gathering.
Amber Swinehart
swinehart-amber57@yahoo.comI highly recommend this recipe to anyone who loves Baby Ruth candy bars.
Sree apon kumar Das
ds@hotmail.comThese cookies are a great way to use up leftover Baby Ruth candy bars.
Changez Baloch
b-changez@hotmail.comI've tried many Baby Ruth cookie recipes, but this one is by far the best.
Anderoues Monychol
monycholanderoues0@aol.comThese cookies are the perfect balance of sweet and salty.
Sophie the butterfly
sbutterfly@yahoo.comI love the chewy texture of these cookies.
Heaven Revis
revisheaven@hotmail.comThese cookies are so easy to make, and they're always a crowd-pleaser.
donnice johnson
d_johnson77@aol.comI made these cookies for a party and they were a huge success. Everyone loved them!
Mhtad
mhtad83@hotmail.comThese cookies are delicious! I love the combination of peanut butter and chocolate.
Rylan Malphrus
rylan_malphrus36@hotmail.comI've made these cookies several times now, and they always turn out great. They're a favorite of my kids and friends.
PRT Gaming
p@hotmail.co.ukThese cookies were a hit with my family! They were so easy to make and turned out perfectly. The flavor was amazing, and they were the perfect balance of chewy and crunchy.