APRICOT NECTAR CAKE
Another of my Moms cakes that she would serve for company.
Provided by Vicki Wacasey
Categories Cakes
Time 55m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 325 degrees. Grease and flour a 10 inch tube pan.
- 2. Combine cake mix with sugar, cooking oil, and apricot nectar. Beat for two minutes with mixer. Add eggs one at a time, beating for 30 seconds after each addition. Pour batter into pan.
- 3. Bake for 50 to 60 minutes. Cool for 10 minutes in the pan before turning out onto a plate.
- 4. In a small bowl, mix lemon juice with confectioners' sugar until you reach desired consistency. Drizzle glaze over warm cake.
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Zia Amin
[email protected]The cake was a bit dry, but the apricot glaze helped to add some moisture.
Akhtar Bajwa
[email protected]This cake was easy to make and it turned out great. I'll definitely be making it again.
Ghd Hjdjs
[email protected]I'm not a big fan of apricot, but this cake was surprisingly good. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Ghulan Mostfa
[email protected]This cake was a bit too sweet for my taste, but my family loved it.
Ge Shi
[email protected]I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the glaze is the perfect finishing touch.
Bp Mizanur Rahman Mizan
[email protected]This is one of my favorite cakes to make. It's always a crowd-pleaser and it's so easy to make.
Hidayat Khattak
[email protected]I wasn't sure about using apricot nectar in a cake, but I'm so glad I tried this recipe. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Lisette Lopez
[email protected]This cake was a breeze to make and it turned out perfectly. I'll definitely be making it again.
Mrs Noman
[email protected]I love the unique flavor of this cake. The apricot nectar gives it a sweet and tangy taste that is perfect for spring.
Jacob Lloyd
[email protected]The cake was a bit dry for my taste, but the apricot glaze helped to add some moisture.
PATHAN786MRP PATHAN786MRP
[email protected]I've made this cake twice now, and it's always a success. It's so easy to make and the results are always delicious.
Lester Warren
[email protected]This apricot nectar cake was a hit with my family! The cake was moist and flavorful, and the apricot glaze was the perfect finishing touch.