APPLE NORMANDY CREPES
This dessert is one of my favorites and easiest. I've served this for every guest I've ever had for dinner and get raves everytime.
Provided by Cyndi McGrath
Categories Other Desserts
Time 45m
Number Of Ingredients 13
Steps:
- 1. FOR CREPES: Melt butter in heavy skillet. Set aside
- 2. Combine dry ingredients in bowl.
- 3. Add eggs, milk, 2 tbsp. melted butter and beat till smooth.
- 4. Heat skillet to moderately hot. Pour in just enough batter to cover bottom, tilting skillet to spread it thinly and evenly. Cook crepe till light brown on bottom and firm to touch on top.
- 5. Loosen edges with spatula. Turn and brown second side. DO NOT RE-BUTTER OR GREASE THE SKILLET FOR EACH CREPE. Transfer cooked crepe to hot platter till ready to serve.
- 6. FOR APPLE FILLING: Mix all ingredients except confectioners' sugar and heat just to boiling.
- 7. Fill crepe,fold, sprinkle with sifted confectioners' sugar or top with vanilla ice cream and/or whipped cream, then sprinkle with cinnamon.
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Ng King
[email protected]I'm not a big fan of apples, but I loved these crêpes. The apples were cooked perfectly and they weren't too sweet.
Rosted Yt
[email protected]These crêpes were a big hit at my last dinner party. I will definitely be making them again.
ZILLUR RAHAMAN
[email protected]I've tried many different crêpe recipes, but this one is by far the best. The crêpes are always light and fluffy, and the apple filling is perfectly sweet and tart.
Arctic Wolf
[email protected]I love the combination of apples and cinnamon in these crêpes. They're the perfect fall dessert.
limite kh
[email protected]These crêpes were a bit more work than I expected, but they were definitely worth it. They were so delicious and everyone loved them.
Luis Quintanilla
[email protected]The recipe was easy to follow and the crêpes turned out beautifully. The apple filling was delicious and the crêpes were perfectly cooked.
priyata saha
[email protected]I made these crêpes for a brunch party and they were a huge success. Everyone loved them!
Azam Zeeshan
[email protected]These apple Normandy crêpes are a delicious and easy-to-make dessert. The apples and cinnamon give them a wonderful flavor, and the crêpes are perfectly thin and delicate. I highly recommend this recipe!
Juice Man
[email protected]I've made these crêpes several times now and they always turn out great. They're so easy to make and they're always a hit with my family and friends.
Robeul Robeulu
[email protected]These crêpes were amazing! The apple filling was perfectly sweet and tart, and the crêpes themselves were light and fluffy. Even my kids loved them, which is always a good sign. I will definitely be making these again!