APPLE-CRANBERRY STUFFING
I leave out the giblets my mom used in her stuffing and bump up the fruit and wild rice instead. The result is this delicious apple cranberry stuffing. -Miranda Allison, Simpsonville, South Carolina
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 16 servings (3/4 cup each).
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a 6-qt. stockpot, melt butter over medium heat. Add onion and celery; cook and stir 4-5 minutes or until tender. Add stuffing cubes, apples, rice, cranberries and seasonings; toss. Stir in enough broth to reach desired moistness., Transfer to a greased 13x9-in. baking dish. Bake, covered, 30 minutes. Uncover and bake 10-15 minutes longer or until lightly browned.
Nutrition Facts : Calories 261 calories, Fat 8g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 819mg sodium, Carbohydrate 45g carbohydrate (12g sugars, Fiber 4g fiber), Protein 5g protein.
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Adoche Lazarus
[email protected]This stuffing is a must-try for any Thanksgiving dinner! It's easy to make and absolutely delicious.
Joel Williams
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
OVERKILL
[email protected]This stuffing was a huge hit at our Thanksgiving dinner! Everyone raved about how delicious it was.
Fugheay Mills
[email protected]I've tried many stuffing recipes over the years, but this one is by far my favorite. It's the perfect balance of sweet and savory, and the apples and cranberries add a nice festive touch.
Aura Lee Sturgeon
[email protected]This stuffing is so easy to make and it's always a hit with my family and friends. I love the combination of apples and cranberries.
mahair sial
[email protected]I made this stuffing for Christmas dinner and it was a hit! It was moist and flavorful, and the apples and cranberries added a nice sweetness and tartness. I will definitely be making this again next year.
Nathan Amani
[email protected]This stuffing is delicious! I made it for Thanksgiving and everyone loved it. It's a great way to use up leftover bread and cranberries.
Z Nawabjan999
[email protected]I've made this stuffing several times and it's always a crowd-pleaser. It's moist, flavorful, and the apples and cranberries add a nice sweetness and tartness. I highly recommend it!
Belinda Sarpong
[email protected]This stuffing was easy to make and turned out great! I used a mix of white and whole wheat bread, and added some chopped celery and onions. It was a delicious and festive addition to our Thanksgiving meal.
Kori
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great way to use up leftover bread and cranberries.
Ezeh Joy
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the apples and cranberries added a nice sweetness and tartness. I will definitely be making this again next year.