Provided by รก-8623
Number Of Ingredients 11
Steps:
- 1. In a medium mixing bowl beat eggs with a wire whisk until frothy. Add flour, milk, 1 tablespoon of the melted margarine or butter, and salt; beat until smooth. 2. Heat an 8-inch round baking pan or ovenproof skillet in a 450 degree F oven for 2 minutes. Add remaining 1 tablespoon melted margarine; swirl to coat pan. Pour batter into hot pan. Bake pancake in the 450 degree F oven for 18 to 20 minutes or until puffed and golden. 3. Meanwhile, for filling, in a medium skillet melt the 2 tablespoons margarine or butter over medium heat. Stir in brown sugar until combined. Stir in apple slices, cinnamon, and nutmeg. Cook, uncovered, for 3 to 5 minutes or until apples are crisp-tender, stirring occasionally. 4. To serve, remove pancake from oven. Spoon some of the filling into center of pancake. Sprinkle with powdered sugar. Cut into wedges. Pass the remaining filling. Pancake will collapse as it cools. Makes 6 servings.
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Sefako John Mafoyane
[email protected]These pancakes are so good. I love the apples and cinnamon. I've made them several times now and they're always a hit.
numedeutilizator004
[email protected]I made these pancakes for my kids and they loved them. They're a great way to get them to eat their fruit.
Arnell Harmon
[email protected]These pancakes are the perfect comfort food. They're warm, fluffy, and full of flavor. I love to eat them on a cold winter morning.
JaNet Richey
[email protected]I've never made German apple pancakes before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Nezuko Kanroji
[email protected]These pancakes are so easy to make and they're so delicious. I love the combination of apples and cinnamon. I've made them several times now and they're always a hit.
Raylene Paulsen
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them. I especially liked the fact that they're not too sweet.
Samim Raja
[email protected]These pancakes are the perfect fall breakfast. The apples and cinnamon give them a warm and cozy flavor. I like to serve them with a dollop of whipped cream and a drizzle of maple syrup.
Sarada K. Uchiha
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they're so delicious.
Fahim Rock
[email protected]These pancakes are delicious. I made them for my family for breakfast and they loved them. The apples and cinnamon give them a great flavor.
zionworldtv
[email protected]These pancakes are so good. I love the apples and cinnamon. I've made them several times now and they're always a hit.
Brian Wang
[email protected]I made these pancakes for my kids and they loved them. They're a great way to get them to eat their fruit.
Cooking Village
[email protected]These pancakes are the perfect comfort food. They're warm, fluffy, and full of flavor. I love to eat them on a cold winter morning.
Basit Khan
[email protected]I've never made German apple pancakes before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Abdul Amin
[email protected]These pancakes are so easy to make and they're so delicious. I love the combination of apples and cinnamon. I've made them several times now and they're always a hit.
MD Alomgir Kobir
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them. I especially liked the fact that they're not too sweet.
Satwinder Kaur
[email protected]These pancakes are the perfect fall breakfast. The apples and cinnamon give them a warm and cozy flavor. I like to serve them with a dollop of whipped cream and a drizzle of maple syrup.
Andiswa Nobuhle
[email protected]I've made these pancakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Marilyn Bishop
[email protected]These pancakes were delicious! I made them for my family for breakfast and they were a hit. The apples added a nice sweetness and the cinnamon gave them a warm flavor. I will definitely be making these again.