This is quite different from the usual cubed ham/potato casserole. The little bit of brown sugar flavors the potatoes and ham as well the sauce. An attractive presentation and a family favorite for years. Even the kids liked it. You can sub half&half or milk for the evaporated milk, in which case just use 1 cup of milk and forget the water. But then again, the evaporated milk adds a little something to the flavor.
Provided by Jezski
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In 10" skillet brown ham in oleo and brown sugar. Remove ham, pour off fat (usually not necessary).
- Mix in same skillet, the soup, milk, water, onion, salt & pepper. Stir in 3 c thinly sliced potatoes and carrots.
- Cover, cook over low heat stirring now and then, until veggies are tender, about 35 minutes. Lift veggies from the bottom so they don't stick.
- Place whole ham slice or cut in serving size pieces and place on top of veggies. Cover and cook about 10 minutes more.
Nutrition Facts : Calories 428.9, Fat 17.1, SaturatedFat 5.8, Cholesterol 71.3, Sodium 2643.9, Carbohydrate 36.4, Fiber 3.6, Sugar 7.2, Protein 32.1
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Debra Gardner
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. I highly recommend this recipe.
Rixboy_ rafiqul
[email protected]I'm not a big fan of ham steak, but this recipe changed my mind! The ham steak was tender and juicy, and the scalloped potatoes were perfectly cooked. The brown sugar glaze added a nice touch of sweetness. I will definitely be making this again.
Marcus Ward
[email protected]This recipe is a winner! The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this again.
Hamedu Yasen
[email protected]This is a great recipe for a special occasion meal. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. The brown sugar glaze adds a nice touch of sweetness. I highly recommend this recipe.
Rahul singh
[email protected]I followed the recipe exactly and the dish turned out perfectly. The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this aga
Shahsaud Khan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. I highly recommend this recipe.
Irfan Ghondal
[email protected]I'm not a big fan of ham steak, but this recipe changed my mind! The ham steak was tender and juicy, and the scalloped potatoes were perfectly cooked. The brown sugar glaze added a nice touch of sweetness. I will definitely be making this again.
Samata Dauda
[email protected]This recipe is a winner! The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this again.
Prophet Ayodele OreOfe Dosunmu
[email protected]This is a great recipe for a special occasion meal. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. The brown sugar glaze adds a nice touch of sweetness. I highly recommend this recipe.
Mashahin Mashahin
[email protected]I made this recipe for my family and they loved it! The ham steak was cooked to perfection and the scalloped potatoes were creamy and cheesy. The brown sugar glaze gave the dish a nice caramelized crust. I highly recommend this recipe.
Baby Hair
[email protected]I followed the recipe exactly and the dish turned out perfectly. The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this aga
Alice Verano
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. I highly recommend this recipe.
alvin David
[email protected]I'm not usually a fan of ham steak, but this recipe changed my mind! The ham steak was tender and juicy, and the scalloped potatoes were perfectly cooked. The brown sugar glaze added a nice touch of sweetness. I will definitely be making this again.
Amin Telecom
[email protected]This recipe was a hit at my dinner party! The ham steak was cooked to perfection and the scalloped potatoes were creamy and cheesy. The brown sugar glaze gave the dish a nice caramelized crust. I highly recommend this recipe.
Mona Bhutto
[email protected]I made this dish for my family last night and they loved it! The ham steak was juicy and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this again.
Bashir khankpk
[email protected]This Amish Brown Sugar Ham Steak and Scalloped Potato Skillet is a keeper! It was incredibly easy to make and the results were absolutely delicious. The ham steak was perfectly cooked and tender, and the scalloped potatoes were creamy and flavorful.