AMISH BROWN SUGAR HAM STEAK AND SCALLOPED POTATO SKILLET, VINTAG

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Amish Brown Sugar Ham Steak and Scalloped Potato Skillet, Vintag image

This is quite different from the usual cubed ham/potato casserole. The little bit of brown sugar flavors the potatoes and ham as well the sauce. An attractive presentation and a family favorite for years. Even the kids liked it. You can sub half&half or milk for the evaporated milk, in which case just use 1 cup of milk and forget the water. But then again, the evaporated milk adds a little something to the flavor.

Provided by Jezski

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

1 lb slice of ready-to-eat ham
1 tablespoon margarine (we used to call it oleo!)
1 tablespoon brown sugar
1 (10 1/2 ounce) can cream of mushroom soup
2/3 cup evaporated milk (small can)
1/3 cup water
1/4 cup chopped onion
1/2 teaspoon salt
1/8 teaspoon pepper
3 cups thinly sliced potatoes
1 cup sliced raw carrot

Steps:

  • In 10" skillet brown ham in oleo and brown sugar. Remove ham, pour off fat (usually not necessary).
  • Mix in same skillet, the soup, milk, water, onion, salt & pepper. Stir in 3 c thinly sliced potatoes and carrots.
  • Cover, cook over low heat stirring now and then, until veggies are tender, about 35 minutes. Lift veggies from the bottom so they don't stick.
  • Place whole ham slice or cut in serving size pieces and place on top of veggies. Cover and cook about 10 minutes more.

Nutrition Facts : Calories 428.9, Fat 17.1, SaturatedFat 5.8, Cholesterol 71.3, Sodium 2643.9, Carbohydrate 36.4, Fiber 3.6, Sugar 7.2, Protein 32.1

Debra Gardner
d_g13@hotmail.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. I highly recommend this recipe.


Rixboy_ rafiqul
r_rafiqul71@gmail.com

I'm not a big fan of ham steak, but this recipe changed my mind! The ham steak was tender and juicy, and the scalloped potatoes were perfectly cooked. The brown sugar glaze added a nice touch of sweetness. I will definitely be making this again.


Marcus Ward
ward-m@yahoo.com

This recipe is a winner! The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this again.


Hamedu Yasen
yh38@gmail.com

This is a great recipe for a special occasion meal. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. The brown sugar glaze adds a nice touch of sweetness. I highly recommend this recipe.


Rahul singh
s-r@yahoo.com

I followed the recipe exactly and the dish turned out perfectly. The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this aga


Shahsaud Khan
k.s12@hotmail.fr

This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. I highly recommend this recipe.


Irfan Ghondal
g27@hotmail.com

I'm not a big fan of ham steak, but this recipe changed my mind! The ham steak was tender and juicy, and the scalloped potatoes were perfectly cooked. The brown sugar glaze added a nice touch of sweetness. I will definitely be making this again.


Samata Dauda
d-s@hotmail.com

This recipe is a winner! The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this again.


Prophet Ayodele OreOfe Dosunmu
prophet50@gmail.com

This is a great recipe for a special occasion meal. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. The brown sugar glaze adds a nice touch of sweetness. I highly recommend this recipe.


Mashahin Mashahin
mashahin@yahoo.com

I made this recipe for my family and they loved it! The ham steak was cooked to perfection and the scalloped potatoes were creamy and cheesy. The brown sugar glaze gave the dish a nice caramelized crust. I highly recommend this recipe.


Baby Hair
bh@yahoo.com

I followed the recipe exactly and the dish turned out perfectly. The ham steak was tender and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this aga


Alice Verano
verano.a24@gmail.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The ham steak is always tender and juicy, and the scalloped potatoes are creamy and cheesy. I highly recommend this recipe.


alvin David
da@hotmail.com

I'm not usually a fan of ham steak, but this recipe changed my mind! The ham steak was tender and juicy, and the scalloped potatoes were perfectly cooked. The brown sugar glaze added a nice touch of sweetness. I will definitely be making this again.


Amin Telecom
amin.t@aol.com

This recipe was a hit at my dinner party! The ham steak was cooked to perfection and the scalloped potatoes were creamy and cheesy. The brown sugar glaze gave the dish a nice caramelized crust. I highly recommend this recipe.


Mona Bhutto
mona.bhutto63@yahoo.com

I made this dish for my family last night and they loved it! The ham steak was juicy and flavorful, and the scalloped potatoes were creamy and cheesy. The brown sugar glaze added a nice sweetness to the dish. I will definitely be making this again.


Bashir khankpk
k-bashir33@gmail.com

This Amish Brown Sugar Ham Steak and Scalloped Potato Skillet is a keeper! It was incredibly easy to make and the results were absolutely delicious. The ham steak was perfectly cooked and tender, and the scalloped potatoes were creamy and flavorful.