AMARETTO CUSTARD BERRY PARFAITS
As if you need a reason to assemble a parfait, this indulgent custard concoction is an attractive way to sweeten the meal. -Susan Jordan, Roseburg, Oregon
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large heavy saucepan, combine sugar, cornstarch and salt. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer., Remove from the heat. Stir a small amount of hot mixture into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Stir in the butter, Amaretto and vanilla. Cool to room temperature., Transfer custard to a small bowl; press waxed paper onto surface of custard. Refrigerate until chilled. , Just before serving, spoon 1/4 cup strawberries into each of four parfait glasses. Layer each with 1/3 cup custard, 1/4 cup raspberries and 1/3 cup custard. Top each with a whole strawberry. ,
Nutrition Facts : Calories 279 calories, Fat 10g fat (5g saturated fat), Cholesterol 222mg cholesterol, Sodium 167mg sodium, Carbohydrate 39g carbohydrate (29g sugars, Fiber 3g fiber), Protein 9g protein.
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Shahid Ali
[email protected]I'm not a big fan of amaretto, so I used vanilla extract instead. The parfaits were still very good.
Hani Hun
[email protected]These parfaits are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and impressive.
Raju Kumar
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to use up leftover berries.
Enzo Pur
[email protected]I love the presentation of these parfaits. They're so elegant and festive.
Samuel Udokwu
[email protected]These parfaits are perfect for a summer brunch or dessert. They're light and refreshing, and they're sure to please everyone.
Siddu Bhai
[email protected]Overall, I thought this recipe was great. The parfaits were delicious and easy to make. I would definitely recommend them to others.
nurnabee shah
[email protected]I had some trouble getting the custard to thicken. I think I may have overcooked it slightly.
Waqar Hussaia
[email protected]These parfaits were a bit too sweet for my taste, but they were still very good. I think I would use less sugar in the custard next time.
Rachelle Archie
[email protected]I love the combination of flavors in this parfait. The amaretto adds a nice nutty flavor to the custard, and the berries add a refreshing tartness. I also like the crunch of the granola.
Ramish Khan
[email protected]This recipe is a keeper! The parfaits were so delicious and elegant. I will definitely be making them again.
jessica centeno
[email protected]I made this parfait for a party and it was a huge hit! Everyone loved the delicate flavor of the custard and the burst of sweetness from the berries. It was also very easy to make, which is always a bonus.
OXY GAMING
[email protected]This Amaretto Custard Berry Parfait was a delightful treat! The combination of flavors and textures was simply amazing. The creamy custard, tangy berries, and crunchy granola complemented each other perfectly. I highly recommend this recipe for a spe